Michael M. • August 22, 2011das lacht das Herz, die Zunge schnalzt, der Genuss kommt bestimmt
RP Z. • August 26, 2016Try the French wines by the glass. No point in buying a bottle. Sample everything they have including the cheeses and food. Poisson en papillote was excellent as light, late dinner.
Lupita M. • Mai 21, 2021Get the charred octopus! Perfectly cooked and tender! Overall the atmosphere was small and intimate, the food was good.
Tim B. • August 6, 2017Some of the best steak you will ever eat, served by an amazing staff who take pride in full service. Afterwards enjoy some jazz music at the attached Pampas room
Ozlem A. • Januar 27, 2020We have been there for breakfast on a Sunday morning without reservation. Omelettes are delicious but their special doughnut is awesome.
Ashanti C. • July 13, 2014Truffle Gnocchi! Get the spicy calamari. Happy Hour all day on Sunday and Mondays
Patrick T. • August 9, 2016Great Snacks. My bartender Ana recommended the meatballs and a glass of Pinot. Delicious!
Brad M. • Mai 13, 2013Romantic restaurant nestled in the heart of the Pike Place Market...the gnocchi is always good as are the seafood selections. Enjoy!
Elizabeth L. • Januar 15, 2012Beautiful, sunlit with floor-to-ceiling windows. Comfy seating upfront, quiet nook in the back. Great location with Clover!
John W. • April 3, 2017Beautiful high ceilings, friendly staff, and a lugubrious bartender plying you with boozy cocktails all lead up to delicious local fare.
sean v. • Oktober 23, 2012def make a reso for dinner or brunch..friendly host and nice resty best hashbrowns anywhere kudos
Sandra F. • März 23, 2011Gulf shrimp with andouille over grits--most delicious thing I've eaten in a long time! Definitely get it! Cauliflower soup also really good! Oysters bienville not bad.
Uber S. • Dezember 11, 2011Come in for the amazing manhattans...stay for the roasted and seasoned pumpkin seeds. #uberapproved
Brent S. • August 11, 2019Awesome location ambiance historic building. Great people watching on patio
Nathan L. • März 16, 2012Happy hour 4-7, industry night on Thursday 15% off. Market discount 10% off every day
Zan L. • Februar 22, 2014Great sound in a classy and historical setting. Views from mezzanine are great.
Liz D. • November 3, 2013Pine nut caramel tart was to die for. Brussels sprouts, heirloom carrots, sole, and pork belly also great. And don't forget drinks.
The Seattle Times • Mai 12, 2010The all-you-can eat appetizer deals are rich. Lots of seafood, but not done with a light touch. The Fairmont's cheese deal features a wedge each of sheep, cow and goat cheese. Happy hour 3:30-6
Felicity M. • April 18, 2017This place is amazing. The guys are super knowledgeable and a great place to grab appetisers for meat platter etc.
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