Eric T. • Februar 21, 2011On the corner of Frenchman Street and Royal, Marigny Brasserie beckons with local Cajun, Creole and Italian fare. Enjoy a bowl of chicken and andouille sausage gumbo with an Abita beer for lunch.
Vincent M. • Mai 17, 2013The nellie deli! Great post-bourbon street food. Cheap and huge portions. Can't go wrong with the roast beef po-boy or the mac and cheese.
Brandi B. • August 15, 2020What a treasure! Open 24/7, great good, great daiquiris and the staff is always amazing
Doris D. • März 7, 2019All the food is great...the buffet has all the soul food you can want specially fried chicken, greens, Mac and cheese, gumbo, etc. all a great price.
Roland G. • August 1, 2010Grillades and grits are a hearty brunch meal. Biscuit and gravy is a great addition, as well: sausage gravy has jalapeno and green onions - very tasty.
Bruce H. • Februar 26, 2015Great people, great food. The Blackened Red Fish was excellent. Ambita Amber on draft and a very friendly atmosphere, I'd dine there again in a heart beat.
Brett R. • Mai 26, 2019Excellent blackened alligator. I got a special, blackened redfish smothered in a cream sauce and shrimp over a bed of crawfish cornbread dressing. Delicious. The Swamp Tea is tasty, like limeade.
Todd B. • Januar 13, 2012Wow Shrimp and Lima beans are superb fried chicken and fish are delicate and tasty and the peach cobbler worth the trip
Samantha P. • July 23, 2013Don't forget to ask Thomas for his amazing bread pudding with banana sauce
Carla O. • März 8, 2011Best late night early morning spicy fried chicken!
Michele T. • Mai 23, 2011If they have the shrimp po boy special, get it. Very yummy. And it's huge, so you can split it.
Leib T. • November 23, 2012Good food and friendly service. We had a great time here and they have the best Bloody Marys! Definitely stop in when you are in the French Quarter.
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