Joel • Mai 20, 2019One of the best restaurants in the city. Legit French food, French servers and French vibe. The kind of place you get a few bottles of wine and settle in for a serious dinner
Hanns F. • Oktober 13, 2014Good, knowledgeable service staff. Consistent high quality steaks, expertly cooked. Wedge salad is one of my favorites.
Stine L. • July 23, 2018The kids loved the bolognese which was very high quality and truly Italian. Also recommend the canelloni with veal and spinach.
Nicole R. • Mai 11, 2019The local salmon was prepared beautifully! So fresh. The shrimp and crab stuffed mushrooms were my favorite.
Shannon L. • April 4, 2016The profiteroles, foie gras, escargot, and frogs legs
Thomas D. • August 23, 2017Super leckere Gerichte, ebenso die Desserts. Sehr netter Service, der kompetent und nett auf die Gäste eingeht. Kann gar kein Gericht besonders herausheben, da alle sehr lecker waren.
Gary E. • März 16, 2014Great city view from every table! Very romantic!
Connie C. • July 1, 2018Amazing Japanese Italian fusion! My fav is the buckwheat nori pasta. Just get it. The tarajin pasta is good too but not thing compared to the buckwheat. Great cocktails. Yuzu cream is bomb.
Tarquin M. • November 15, 2011Cocktail heaven. Food is unreal.
Michel C. • Juni 9, 2015A One Star Michelin at least. Superbe!
Joseph R. • September 6, 2015Great blood pudding and escargot as apps, the steaks are excellent. As well as the service
Martin D. • July 9, 2018Perfekter Service und herausragendes Essen. Lohnt sich auf jeden Fall.
Christian B. • Dezember 17, 2019The food here is always fantastic (especially the seafood). The salmon burger is one of my faves, and the kids love the hargow.
Martin D. • July 11, 2018Drinks und Food. Coole Terrasse..
Vladimiro M. • August 26, 2011Beef Sashimi an excellent pick!
Natalie L. • März 11, 2014Get the jumbo Atlantic lobster tail. It's amazing & huge!! The spinach salad is spectacular too & ask for the cherries jubilee for desert. It's not on the menu anymore, but they will still make it.😋
Min • Oktober 25, 2010Love the tiramisu cheescake. And the old man on the piano - now a baby grand piano post-reno!!!
Brian S. • August 17, 2011Everything in this picture is unreal!!! Belgium monkey waffle, milkshake, chocolate thai tea.
Jenny • März 23, 2016Great happy hour menu! $1 oysters and the ceviche is great
Nina • Januar 29, 2011Mussels are brought in fresh everyday. Currently they have Salt Spring Island mussels which are smaller and tender. Highly recommend.
MondeLiving • August 19, 2011Very impressive wine menu. Awesome compliments to the seafood!
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