Suzanne G. • Oktober 29, 2013Front windows are chilly in the cold weather Inside the restaurant is cozy Amazing place
Peter M. • Dezember 16, 2014There meat dishes any of them are outstanding. Best Lamb chops I've ever eaten. ***Highly recommended***
spencer m. • Oktober 24, 2015Great spot to introduce yourself to tapas. The menu routinely changes so it's worth visiting every so often. The staff are delightful and give great tips for what to order. The serving sizes are great
Anne-Sophie • Februar 14, 2016Charming atmosphere in this local Gastropub serving well executed and delicious dishes. Friendly staff contributing to a lovely experience.
Kevin M. • Oktober 11, 2017Great pastas, really knowledgeable service and an affordable wine list. Would recommend.
Nicole B. • März 14, 2013Worth the wait! Delish- eat at the bar and enjoy the records
Metro News • July 28, 2010Science meets artfully made food: Corona ice cream with crushed pretzels, powdered butter, bacon tapioca and sous vide bison, onion paper and black truffle with morels and more. A treat.
Max • July 7, 2016This small place deserve a better FS rating. A casual fine cuisine and every plate taste so good. Each dish are also amazingly well presented. Try it!
Marilene B. • Juni 22, 2014Great food and excellent service, our server was Mike. Shrimp risotto and beef tartare were fantastic, wine pairing was right on.
Mark C. • Februar 6, 2011Great service. Friendly bar tender. Food is good too. Nice atmosphere for the mature crowd
Paul S. • Januar 12, 2014It was amazing. Catfish, flank steak, grits, cornbread...just delicious.
Justin T. • April 3, 2011Foie burger with caramelized burger is amazing.
Minka S. • Dezember 22, 2015Whether it's a first date, third date, a group birthday, or a catch-up with a friend, this place is absolute perfection! Great wine list, wonderful service, and perfect ambience. Three thumbs up!
Eric B. • Januar 19, 2013Outstanding: Fish tacos, salt & pepper calamari, Really Good: Beef Lettuce Wrap, Not-so-much: Fried Tofu (soggy and eggy)
Samantha C. • November 18, 2011The tuna Tatare and main dish are amazing. Pair them with the recommended wines.
Rosie B. • Oktober 22, 2012The menu here is excellent! The fries are delicious and the burger is to die for!
Dave E. • Juni 3, 2016Prime rib is great .... dungenese crab (when available) is the best
spencer m. • November 16, 2015Beyond great food and experience from Mike Blackie. Order the deep fried cheese curds and enjoy.
Sabrina S. • July 27, 2016If you like/want non basic Indian food, this place is phenomenal. The butter chicken was tender & delicious, the peppercorn scallops & coriander shrimp are spicy&awesome! & hospitality wise they're A+
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