Jeffrey T. • März 15, 2014Everything delicious, but next time I will get only the smaller plates to try more stuff!
Tracey D. • Juni 17, 2011Hangar steak is great, we always have a selection of cheese, had pork belly for first time last visit and it is fantastic. I had Earl Grey creme brulee too - what a treat!
Wayne R. • Dezember 8, 2013I had pork Souvlaki and my lovely bride had lamb. Each was done to perfection. Had a couple of Greek beers appease. A very nice place
spencer m. • Oktober 24, 2015Great spot to introduce yourself to tapas. The menu routinely changes so it's worth visiting every so often. The staff are delightful and give great tips for what to order. The serving sizes are great
Domicile Developments • September 26, 2011Great local beers as well as an always changing menu- a great place to catch up with friends in a laid back atmosphere with high end food!
Kevin M. • Oktober 11, 2017Great pastas, really knowledgeable service and an affordable wine list. Would recommend.
MishL 北. • April 12, 2013Amazing oysters -- try the Lambertinis and sit at the bar to watch them shucked. And the beef ribs are the most tender I've ever had. Great food!
Metro News • July 28, 2010Science meets artfully made food: Corona ice cream with crushed pretzels, powdered butter, bacon tapioca and sous vide bison, onion paper and black truffle with morels and more. A treat.
Paul • September 10, 2014Best restaurant in town imo. Fantastic food and service. Flavorful and creative. Only bone is the menu hasn't changed much over the years.. limited selection and variety.
Max • July 7, 2016This small place deserve a better FS rating. A casual fine cuisine and every plate taste so good. Each dish are also amazingly well presented. Try it!
Marilene B. • Juni 22, 2014Great food and excellent service, our server was Mike. Shrimp risotto and beef tartare were fantastic, wine pairing was right on.
Mark C. • Februar 6, 2011Great service. Friendly bar tender. Food is good too. Nice atmosphere for the mature crowd
Kendrick C. • September 17, 2013So rad. Great mixed drinks. The fried green tomatoes had a flavor kick with pimento cheese and the catfish was more flaky than trout. Fantastic food.
Minka S. • Dezember 22, 2015Whether it's a first date, third date, a group birthday, or a catch-up with a friend, this place is absolute perfection! Great wine list, wonderful service, and perfect ambience. Three thumbs up!
Boris V. • July 30, 2017Expenceive. But good. Scallops for start and Trot fish for main was a very good choice. The trot is really really really really really good. And a bottle of Montepulchiano wine never disappoints.
Mathieu G. • July 25, 2019Tacos are great, deserts too. Great staff.
Samantha C. • November 18, 2011The tuna Tatare and main dish are amazing. Pair them with the recommended wines.
Rosie B. • Oktober 22, 2012The menu here is excellent! The fries are delicious and the burger is to die for!
ᴡ T. • April 17, 2011But its worth the wait, excellent service, fantastic food. Try the baseball steak, so thick they can only cook it med-rare
Gabe B. • Februar 14, 2016Great place all around and we all enjoyed our meals. Steaks are great and its got a cute pub.
spencer m. • November 16, 2015Beyond great food and experience from Mike Blackie. Order the deep fried cheese curds and enjoy.
Carol S. • Dezember 5, 2009I recommend the Chef's Special Chicken, Five Star Beef and, most of all, the spring rolls!
Sabrina S. • July 27, 2016If you like/want non basic Indian food, this place is phenomenal. The butter chicken was tender & delicious, the peppercorn scallops & coriander shrimp are spicy&awesome! & hospitality wise they're A+
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