Vorschläge für Romantisch in der Nähe von Downtown Vancouver, Vancouver

Hanns F. • Oktober 13, 2014Good, knowledgeable service staff. Consistent high quality steaks, expertly cooked. Wedge salad is one of my favorites.

Stine L. • July 23, 2018The kids loved the bolognese which was very high quality and truly Italian. Also recommend the canelloni with veal and spinach.

Brian J. • Mai 10, 2017Chirashi tart for lunchtime is great. Sustainble seafood and very fresh fish.

Björn R. • Januar 1, 2015Amazing seefood and great deserts. Selected wines are amazing and fit well. Service is oldschool meaning formal and not personal at all.

The Province • Dezember 29, 2010This sleek spot is raising Gastown's game. Try the confit of Albacore tuna with smoky pork morsels and velvety crab custard in "brioche" with chick pea toast and Mostaccioli pasta with mozzarella.

Todd D. • August 30, 2017Wagu is a must have. One of the best cuts of beef I have ever had.

Martin D. • July 9, 2018Perfekter Service und herausragendes Essen. Lohnt sich auf jeden Fall.

Christian B. • Dezember 17, 2019The food here is always fantastic (especially the seafood). The salmon burger is one of my faves, and the kids love the hargow.

Doug M. • November 3, 2010Steak dinners here are consistently the best in Vancouver. Make sure to order the cheese bread for appy's, and also try the spinach salid. They make it right infront of you.

Hidden N. • July 12, 2013The seafood is really great and the service is top notch. But the non-seafood dishes are no good. For seafood lovers only.

Gary D. • August 3, 2014New owners and at last amazing food to go with the view - well worth visit

Won N. • August 11, 2013Miku has up'ed the anti with their newest waterfront location. Enjoy the view while you dine on the amazing new Suzuki (actually better than the sablefish!), calamari, aburi oshii and rolls.

Vancouver Convention Centre • July 23, 2010Treat yourself to an espresso and something sweet at Mink Chocolates Inc., the only café in Vancouver with a fully stocked fondue bar. Be sure to Peppermink or Cinnamink your drink!

Cody • März 14, 2015Seafood salad is excellent. A light dressing and a good variety of sashimi. All of the sashimi is very fresh.

David S. • Dezember 28, 2017Very good Thai food. Everything I ordered was very good. Best spring rolls I have eaten.

Maxine L. • November 3, 2013Great brunch spot, with impeccable service and great ambiance. Prices are high.

Eric T. • November 3, 2010Burrard Street's Cactus Club Cafe is a stylish and modern perch for sipping cocktails and people-watching under copper Poul Henningsen lamps. Enjoy grilled salmon and salad with friends after work.

Joseph R. • Juni 27, 2016Great food Prime Rib , lobster tail filet mignon

Luis A. • July 12, 2018The mocha waffles are excellent. Also, the dark Belgian hot chocolate was conforming.

Brian S. • Februar 3, 2012The steak frites was great!!! Especially for a sirloin cut. The lambshank was also superb.

Mark G. • März 27, 2013Amazing view, very very good food, reasonably priced for such a spot on the bay. My first musk ox steak!

Kat . • September 12, 2017Came here for a wedding. Their mushroom risotto is delicious!

Cassio D. • Januar 25, 2022Yes to the tasting menu and pairing. Get the chefs table if you can!

Melodie F. • Oktober 27, 2013Cauliflower truffle soup was delicious starter! Fresh baked cookies with vanilla creme were warm and mouthfuls of chewy goodness :)

Lisa • März 31, 2018The food here was fantastic! Love being able to get amazing vegan food. Staff were friendly and service was fantastic!

Brian J. • Mai 10, 2017This was the best gnocchi I've had in North America. Can't miss. Good wine selection too. Don't let the hotel location scare you off.

venu v. • Juni 15, 2023awesome, just awesome

Frank H. • April 28, 2019Perfect wine pairing seafood crepes with a glass of Tantalus Winery Riesling

Juan Z. • July 15, 2017Great cocktails and lots of options from their spirits lists!!

Pam A. • März 6Our meal was amazing. We started with the warm olives and kale squash salad, which were both good. We loved the Dan Dan Noodles and the gnocchi had such a creamy texture.