Sara • Dezember 27, 2012Tom yum is fantastic- I get the fresh spring rolls and the red curry everytime- delicious food and great waitstaff
Sabina V. • August 17, 2011Food & deserts are fabulous. Nice, cozy, quiet, intimate space. Easy parking, easy table (no reservation required). Espresso machine is out of order way to often (the only disappointment)
Rob S. • Mai 14, 2012Beer? You really can't go wrong with any of them. The real "Czech" Budwar (when they have it on tap is the best).
Justin S. • November 11, 2014Get the Wence's Chucken Gorgonzola pasta - walnuts, mushrooms, chickens, grapes, tossed in a Gorgonzola sauce. Warm grapes explode flavor in your mouth.
ScottySauce • August 15, 2011This is one of my favorite places for italian food in the area at very reasonable prices as well. Sure it can be very loud at time but that just makes the dining experience so much more exciting.
Sophie S. • März 28, 2011Excellent flights and paired tapas. I enjoy the cheese and fig platter.
Jon M. • Mai 12, 2012Offer Honda some soju and he will treat you like family. Best toro and hotate you'll ever eat!
Zuri J. • April 22, 2013Every Thing was delish! BBQ Shrimp...Crab Cakes..Spicy Lobster
Vincent Q. • Dezember 8, 2018I really liked the churros, cauliflower, foie gras, and garlic prawns here
Alan K. • August 15, 2016Everything is great. So fortunate to have a top chef and his team running a great restaurant. Ambiance, food presentation and dishes are wonderful. Highly recommend!
Rebecca H. • Oktober 1, 2011Gotta arrive early enough (maybe 4:30) to get a seat. This program is really popular! Try the Stiletto cocktail, made with muddled blackberries, gin, and soda. Only 99 calories, and delicious!
Whitney R. • Oktober 29, 2018Everything is so so good! Portions are big enough for two, only order 1 course per two people.
Karl H. • Januar 6, 2016Fantastic deli for herring, smoked Haifa salmon and Bavarian bread!
Eliza B. • Februar 19, 2018The salmon and honey fried chicken stood entrees stood out the most. The brussel sprouts were amazing! Wish it was a bigger serving!
Veesta F. • Februar 24, 2013The owners are so welcoming!! They take great care of you an their food is hard to beat!
M B. • Januar 10, 2012Shaking beef salad was great. Banana Fosters was a wonderful dessert.
Eric J. • Oktober 20, 2013The Bruschetta and cheese plates are a great snack. The servers are pretty knowledgeable about the wine selection. The Banshee Pinot Noir is fantastic.
Jim C. • Mai 15, 2013Some of the best food in the greater East Bay, for sure! The salmon salad (as a lunch special) is fresh with seasonal veggies and fruit. Unbelievable!! Upsidedown cake for dessert, FTW!
Bill H. • April 20, 2018great food in a casual atmosphere. I had the grilled swordfish while the husband had the scallops. Both were excellent. Wine list was also moderately priced and offered good selection.
Ed T. • Februar 25, 2012Try the Girard Zinfandel by the glass - made from 110+ year old vines, jammy, juicy, great with just about anything
Mike P. • September 15, 2019The sandwiches, coffee drinks, and even the small wine selection are also outstanding. Great outdoor seating options too!
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