Frankie F. • Februar 6, 2014Seats are a bit tight, but the menu will pay you back! Awesome, a must-try.
Johnny K. • Juni 20, 2021Great restaurant in all. Tortellini Panna and tagliatelle Al Ragu totally recommended. Best to make a reservation before showing up.
Mikhail F. • September 10, 2015Great Sushi place. Menu is a bit tricky so ask the waiter to help you. SuSa ( Sushi and sashimi mix) is yummmm
Ida E. • Juni 18, 2016Every thing was simply super. Generous portion, delicious Barg and Djujeh...and beyond all these is the exceptional owner of this restaurant. She is for sure the best example of Iranian hospitality.
prstmhlzt • September 9, 2018Die Pasta 🍝 war fein, der Hauswein gut und günstig, das Roastbeef etwas trocken. Irgendwas davon ist uns aber leider nicht bekommen... Außerdem schon recht viele Touris unter den (früheren) Gästen.
Sharon S. • Januar 4, 2020This was our favorite restaurant from our time in Bologna. Everything about this restaurant is good, from the high quality table wine, the handmade pasta, to the service.
Cristian B. • Januar 20, 2015Menù alla carta, prezzi giusti, cura dei piatti (sushi e altro). Se vi piace la cucina giapponese o è la vostra "prima volta" dovete provarlo! Per me, il miglior ristorante giapponese a Bologna!
Thomas J. M. • Januar 18, 2017Dear check-iners, this amazing vegan restaurant will surprise you! Be sure to not fill your belly before the desserts, you must try them! Gluten free friendly as well.
Rick W. • März 23, 2016Amazing food ! Fabulous environment. Staff friendly and very helpful. Definitely worth travelling out of your way for lunch! What a find!!!
D. E. • Dezember 27, 2015Every pastry is SO TASTY in here. Cappuccino is also really good, plus it's very cheap. So, 2 pastries and coffee would be around 3 eur
Konstantinos N. • Mai 16, 2022Very friendly staff and delicious food. Try the cheese starters and the torta tenerifa as a dessert :)
Pete B. • July 23, 2012The gazpacho is legendary! Also, Monica has a great taste in wine. Ask for her recommendation!
Dorcas C. • Februar 1, 2018Had “Tortellini” soup with stuffed pasta and capon broth, Fiorentina di scottona T-bone steak and gelato with balsamic vinegar. Very nice food and service. P.S. red wine choseDrei Dona Pruno 2013
Murat M. • Dezember 6, 2014Good traditional food with affordable price , recommend for who wants to eat good pasta 👍 restaurant decorated with respect to building and have a traditional italian character.
Ana • Juni 1, 2015Amazing Tortellini in Brodo and the pasta with Gigina Sauce (bolognese ragu)! Try the mortadela foam as appetizer, different and delicious!
Jordan M. • April 14, 2015Recommend the bolognese (of course) as well as the tortellini in brodo, another local specialty. They have an excellent inexpensive Barolo as well.
Safari647 • April 10, 2018Everything is great. The staff are connaisseurs. Limited wine selection by the glass. Get a bottle and enjoy
Gilly T. • Dezember 3, 2019Alessandra is super friendly and helpful. Amazing wines and beautiful little space
Bryan O. • Februar 16, 2019Very good - best part - not crowded on a Saturday during off hours - 3 pm or so. Great reasonable wine list.
Maurizio D. • Juni 15, 2010Great place to enjoy typical and well cooked dishes from Bologna tradition. And very nice venue!
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