Vorschläge für Ristorante sul Lago in der Nähe von New York

Thorsten L. • Mai 13, 2013Ja, unbedingt Vodka Pizza und Black and White Tagliatelle bestellen. Der Limoncello ist hausgemacht. Das Olivenöl mit Brot, wenn es nicht geliefert wird, einfach nachfragen :-)

Julie S. • August 1, 2018Great Italian menu, make sure to ask for a sommelier for the perfect wine pairings and make a reservation in advance.

Sillie M. • July 29, 2013Amazing food, everything is great. Highly recommended but you need to make a reservations because it gets packed.

Nicole C. • Oktober 24, 2021Their parpadelle with meatballs is one of the best pastas Ive had. Their apps are amazing and service is always 100. I love this place!ALSO how did I almost forgot to mention their desserts are yumm

Fabian O. • Mai 5, 2021Great Italian food. Always go for the specials. Excellent fish. Salvatore is the master

Mrs L. • September 23, 2013Chef's compliment- yellow heirloom beets with capers and meyer lemon

Raquelle J. • März 22, 2015bruschetta, burrata caprese salad, homemade pasta w. spicy sausage & pink tequila sauce, homemade linguini w. mushrooms and truffle oil, homemade lasagna order as much as you can bc everything's amaze

Kingsbury C. • August 17, 2018Bistecca Manzo was a nice version of steak salad, and the shaved cheese is really delish. Also they make a great aperol spritz. Excellent service.

Brian G. • Dezember 14, 2014One of my favorite Italian spots from my Upper East Side days. The Rigatoni Della Nonna is amazing.

Olessya K. • November 2, 2012Try their house specialty - papardelle with stewed boar meat sauce. Similar to bolognese but more tender melting in your mouth. Simply divine!

Sandy P. • Februar 18, 2014Attentive service, killer prosecco and negroni bar, and delicious plates of veal tortellini in brodo and duck confit!! Other plates also highlight the Emilia-Romagna region beautifully.

Mark E. • August 13, 2021Everything from salad( made table side ) to main course and desert was delicious. Outstanding service. Great atmosphere.

New York Habitat • Mai 15, 2012Great Italian food and a wonderful ambience! The staff is super attentive, quite rare for New York! Be sure to book a table in advance.

Ana R. • Juni 24, 2017The prices are very good and the food comes in a big portion. Also they have a very good wine list! You should give Fino a try!

Lisa D. • Dezember 2, 2013Excellent homemade pasta. Chocolate bomba and orange sorbetto super. Service was attentive and well-timed.

Amanda • Juni 14, 2014Their a la vodka slice is amazing. And the garlic knots are good too. Filet of sole is good too.

Jym B. • Februar 28, 2014Ate @ bar & my bartender Victoria was on point! Gr8 service, anticipated my every need, sold me on the special, & was so super sweet. Would go back for her! She rocked that bar! What serice should be!

Allyson L. • August 17, 2014Best Place EVER!!! So welcoming and they treat you like family! I love Tony, he is the best. You will never be disappointed. Best FOOD EVER......

Thais B. • August 25, 2015Love this restaurant. Great staff very italian!!! The food is really good and they can always do sth that its not on the menu

Daniel A. • July 20, 2018Great homemade pastas - linguini with seafood and spaghetti with meatballs are so good! The cheesecake is so fluffy and the cannoli is so crunchy. Make sure to sit in the outdoor patio!

Jenn K. • Dezember 24, 2010Food is excellent! Never had anything bad! Get a hhouse salad!!! Its a must

Mary C. • April 5, 2011Delicious!! Truly everything was better than the next. Love the cannoli!

Harish H. • Januar 29, 2015Awesome, cheap and close to home. If all you want is a slice in Hell's Kitchen.

Wayne B. • Januar 14, 2017One the best white spaghetti clam, Chicken parm, chicken francese, and sizzling Angus steak in NYC. Very good French martinis too. A sleeper.

Ming X. • Oktober 5, 2019The private room space is great for hosting events

Michael V. • Februar 16, 2012Try the penne absolute it's truely addicting

MVP N. • April 20, 2010Make reservations for the Mother's day 4-course Prix Fixe - save room for GELATO!

Squivy • Juni 24, 2012Great grilled calamari. But save room for dessert, the chocolate mousse is awesome! The riccotta cheesecake is good as well.

Juliana H. • März 28, 2014Great food, great wine, cheap and you can have a free tiramisu! Love this place!

Mita M. • März 12, 2014True spaghetti bolognese (made with carrots), melt in your mouth veal parmigiana and tasty baked clams. Nice, quiet place with attentive, old school i.e. outstanding service.