Martin D. • July 9, 2018Perfekter Service und herausragendes Essen. Lohnt sich auf jeden Fall.
Monique • Mai 6, 2019Food and drinks are amazing! Must get the Chicken of the Sea and Baa Baa Q lamb ribs. One of the best meals I had in a long time. Plus the hospitality is on point!
Purdey • April 1, 2011So yummy!!! Rossdown Farms BBQ Chicken Sandwich, Roasted Chicken, House Made BBQ Sauce, Cabbage Slaw
Vivian Z. • Mai 13, 2017The octopus, sashimi and lychee gray are to die for!
Joyce L. • Januar 1, 2011delicious food with excellent service and lovely french accents! oh, and crocodile shaped chocolates at the end. :)
Alex J. • März 1, 2018small, focused menu. super tender pork and perfectly runny egg yolks. you can customise your soup to a great extent, which I didn't realise on my first visit, so worth having a think about! ✨
J B. • März 1, 2019Everything is so good. Calamari mushroom, bowls and the kronut
Arash N. • Januar 18, 2016The muffaletta is amazing. 3 kinds of meat all in one sandwich on ciabatta bread :)
Amy • Juni 2, 2016We always order the aburi salmon oshi and the spicy soba noodles. I love the aburi chirashi tart but it's a bit heavy so share if you want to leave room for other dishes. Fish and chips are good too!
Nathan K. • September 27, 2011This place is worth a visit just for the lobster oil and balsamic dipping sauce for the bread. So good!
Martin D. • July 11, 2018Drinks und Food. Coole Terrasse..
Mayu • September 11, 2015I love whiskey BBQ and onion rings and fries and sauces and sweets and everything else about this place
Thomas D. • August 23, 2017Super leckere Gerichte, ebenso die Desserts. Sehr netter Service, der kompetent und nett auf die Gäste eingeht. Kann gar kein Gericht besonders herausheben, da alle sehr lecker waren.
Jack R. • März 7, 2023Great donuts made daily, and fantastic coffee. When I visited they had Christmas specials, loved the mulled wine flavour. Also recommend the cruller donut.
Natalie V. • Januar 30, 2017So good. We went for brunch and the bolognese, carbonara, pork belly were all good. Also be sure to get the cheese with truffle honey, banana bread and olive oil cake!
The Network Hub • September 25, 2011Congolaise or mussels in coconut cream, smoked chili & lime is what I normally get with one of their wide selection of Belgian beer. Their dessert by far is the highlight - amazing dessert chef!
Lulu P. • Mai 4, 2019Stick to the mazesoba here. It’s outstanding. The karaage and takoyaki are also delicious. Save room for the ice cream as well.
Roger L. • Dezember 1, 2011Best onion soup in town! Duck leg and mussels are my top choices for entree. I find the creme brulee a little too sweet!
R B. • July 5, 2015chickpea croquettes are perhaps one of the best vegetarian dishes I have ever had! #delish
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