Roger L. • Dezember 1, 2011Best onion soup in town! Duck leg and mussels are my top choices for entree. I find the creme brulee a little too sweet!
Stephanie S. • Juni 2, 2020The breads are amazing! Ask which ones are made with a sourdough base, as those are low-FODMAP friendly. Green olive is my favourite. Multigrain is good toasted.
Ashley M. • July 25, 2016Everything is delicious. They have gf baked goods in the omnivore and vegan varieties. The space looks like a cute little tea shop. They also have smoothies.
Harv N. • Juni 30, 2018Mindblowing food. Try the zucchini cruda salad, rigatoni, meatballs - everything was incredible.
Nic W. • April 2, 2016Tacos! Carnivores and vegetarians will delight. Vegan options are clearly labelled.
Bianca D. • September 14, 2012I absolutely loved the potatoes that come with the plate option, the freshly squeezed juices are also awesome, try the carrot and apple one!
Eugene H. • April 22, 2016Everything on the menu sounds delicious. I get something different every time, and have yet to be disappointed.
Katrina E. • September 2, 2018The breakfast here is fantastic! Every item is a win, though the Roast Duck Pancake is my favourite, along with the Fried Chicken Eggs Bennie
Gladys • Dezember 6, 2012The cream of mushroom soup. Phenomenal. Super creamy and loaded with slices of mushroom. Probably not the healthiest, but once you try it you'll admit it's worth it. Indulge!
Melissa C. • November 25, 2015Large and rustic pub - great place to drink and hang out. Whistler Black Tuck Ale is bomb!
Mary L. • Januar 7, 2018Very dense and cakey donuts. Lots of seasonal flavours and new options throughout the year, though the London Fog donut is a great option all-year round.
Arash N. • Juni 3, 2017Tuna tostada was amazing! Great vibe and super fun bartenders /staff. Will be back to try more things. Sit at the bar if you can.
Chris N. • Juni 7, 2018Blue plate special changes daily and is always awesome. Great burgers too.
Dilara 🐰 • April 26, 2014The frissant / cronut lives up to the hype. So friggin good!! Tried the salted caramel one - divine. Will be back to try more.
Paul A. • März 4, 2020Hidden Gem. Friendly staff and family owned. Great breakfast, lunch, dessert, fresh baked options. Coffee one of best in V. Try Aspendos (Smoked Salmon Bagel) add Arugula. They are happy to modify.
Thiago • September 15, 2015My new favourite local coffee shop. Make sure to try their Americano and Banana Loaf. 👌
Teenah M. • July 30, 2012Chocolate babka bun is the most delish. That and the spinach mushroom knish!
Tessa V. • Februar 20, 2013This is a great place to eat for gluten free vegetarians. Great food - not very heavy - fish pakoras were amazing.
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