Kevin G. • Juni 4, 2011If they have the imported Italian mozzarella di bufala - then don't hesitate. Just order it. In a salad, on a pizza, etc...just go for it. Save room for the nutella crepe. Enjoy.
Arizona Moe E. • August 11, 2017the names are great and the sandwich is pretty awesome as well. try a nug of white widow, and sit at the bar. :)
Gary M. • Januar 27, 2016The Thursday special Benedict is amazing, I've never had a bad breakfast here!
Chris W. • September 4, 2014The Profitterol dessert is very good. Lots of flavors to mix and match! (Cream puffs filled with cream topped with chocolate mousse and strawberries on the side.)
Gina W. • März 22, 2017Mexican Benedict and chicken fajita pita are my go-to. Biscuits and gravy are pretty awesome also.
Eric H. • Januar 3, 2014The grits and Mac&Cheese are great. Don't forget the hot sauce
Huckle B. • Januar 30, 2019The chorizo meatloaf is probably one of the best dishes in Arizona. Also highly recommend the smoked okra and tomatoes, and really anything with biscuits or noble bread.
Lisa M. • July 14, 2022Outstanding tacos! I had the fish taco and the Al pastor (available Wednesdays). We also shared the chips and guacamole. The guacamole was a small portion—order more than one for sharing.
Vic Jr. • April 26, 2015There Angus beef, Ciabatta Swiss mushroom burger is to die for. And there mimosas was also great😍
Letie H. • März 15, 2016Everything! You won't be disappointed in anything you choose.
Siege A. • Oktober 24, 2012Orzo Orzo Orzo!!!! Chicken salad sandwich is great!!! Healthier alternatives here!!
Vaughn H. • Februar 15, 2013Believe the hype? Yes. Their chimichangas are straightforward deliciousness. And perfectly crisp chips. The horchata is also a necessity. No better lunch in Phoenix -- environment or food.
Remigio V. • Oktober 12, 2015Awesome chorizo mac and cheese, also nice outside patio.
Phoenix New Times • Januar 23, 2012Best of Phoenix Winner 2011: Best Mexican Caldos. The grand-size serving of caldo de albondigas and seafood soup is what keeps everyone coming back.
Melissa D. • November 13, 2013The pigs in a blanket were delicious and came with an assortment of veggies. And the atmosphere is relaxed yet classy. A real treat.
Adam T. • Dezember 7, 2020Everything!! But I especially like the green chilli burro enchilada style
True Fish S. • July 4, 2010The chicken and dumplings were fresh and delicious. Start off with a Sorell - so refreshing. End the meal with the Prefect Finish, of Pudd'n and coffee in a French press.
jose602 • November 14, 2022Great slices available here. The Phoenix pizza is a great mix of sweet and slightly spicy.
Ray D. • März 14, 2016I like the chicken tacos. The chicken quesadilla is good too. It's simple and yummy! 😀
Patrick A. • April 2, 2022Their cocktail drinks are unique and good; you can tell a lot of care went into the drinks. Food menu is excellent and delicious.
(Troy) ت H. • Mai 10, 2021Anything! But I’m vegetarian and I get the beans and cheese, corn tortilla tacos and load up on the fresh veggie bar.
rkwences • September 24, 2022The cocktails are amazing and so is the ceviche and salsas. I also recommend the taco de puerco colorado.
Kay • Mai 25, 2015Es gibt einen alten Straßenbahnwagen in dem man essen kann.
Phoenix New Times • August 13, 2013The maple bacon doughnut at Rainbow Donuts is our favorite unhealthy yet balanced breakfast, with thick cuts of perfectly cooked bacon layered over a thick maple glazed doughnut.
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