Yurika S. • August 1, 2017I had the uni oroshi soba - the soba is super thin & refreshing & short. The interior space is nice too. Definitely recommend if you want soba
Sammy B. • July 24, 2018Good homestyle vegetarian dishes and great chicken jalfreizi with basmati rice
Tomo M. • November 28, 2017What a refined bowl of noodles ! You can choose from Salt or Soy Sauce or Miso base broth. Delicious ! Super hidden place too.
Talya • Februar 23, 2018Ramen and fried rice. Order on the machine outside and get a ticket. English menu. If you want quick, casual, and delicious, you won’t be disappointed.
Dan C. • April 25, 2023One of the finer bowls of ramen I’ve had, porcini shoyu ramen soup is fabulous, chashu and fish meatballs very tasty and side of truffle egg rice complements it all very well
m d. • Dezember 25, 2016Look-really-hot ramen would make you happy. At my 2nd visit after 2yrs, I found their GYOZA very tasty. Dig it!
Leo C. • Februar 15, 2016One of my favourite cheap and fast Japanese chains. You must try the kotteri ramen and the buta kimchi stirfry. Those two are the best IMHO.
Fuyuhiko T. • Februar 2, 2013ランチバイキング時はケバブも有るしマトン・カレーも有るし羊をガッツリ食いたい向きにはお勧め。全体的には豆を使った料理が多いという印象です。Must-tryはサフランライス、フムス(Hummus)、とケバブ。あとデザートも見逃さないように。
Cathy C. • Oktober 17, 2019Reopened. New menu costs ¥1,300 and includes only two options: world plate and veggie plate. World plate had 3 mains to chose from plus several options for sides (can choose 4). Pay in advance
Jenya S. • July 13, 2016Tasting menu is a must, french with a Japanese twist using local ingredients. Extortionate, but truly once in a lifetime experience. Pinnacle of haute cuisine dining, worth a special detour.
ひがぎん • November 15, 2015なかなか予約が取れないまま閉店してしまった恵比寿のビストロ間にいらした方が、銀座に開店したのがこの店らしい。料理は美しく価格はリーズナブル(3,800+サービス・税)。今度はディナーで来てみたい。
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