Victor B. • November 3, 2015They often have combos of wine + pizza, and they're quite affordable. Pizza is fantastic, their wines are good and the salads strike the right balance between tasty and healthy.
Marissa H. • Mai 5, 2018Pizza is delicious. Thin, but the crust is amazing. Make sure you get a reservation!
Gabe T. • August 28, 2014Their Mac & Cheese is perfect for lunch. I also recommend their big cookies for dessert!
Kirti D. • April 9, 2013Absolutely fantastic pizza. We got the Biaggia, topped with fig, prosciutto, arugula. Perfect balance of sweet, salty, & peppery, and the wood-fired crust was perfectly done.
Hofmann S. • Mai 22, 2017Coole Atmosphäre, nette Bedienung, Pizza schmeckt lecker, dünner, knuspriger Teig, tolle Musik, nicht sehr italienisch, aber mit Stil
Matthias S. • April 24, 2018Sehr leckere Pizza...nicht gerade günstig...
Jeffrey L. • Januar 14, 2023CPK is almost always good. Great food and great atmosphere.
Laura Z. • Mai 31, 2014Sit on the patio & enjoy the misters. They have mastered the GF pizza crust & GF garlic bread.
Mandy R. • August 11, 2014Love the Bubble Gum! So many yummy flavors.
Andrea A. • September 12, 2011One of the most underrated pizza places in AZ. Crust is perfectly soft & chewy & the toppings are plentiful. Try their version of the pizookie, a warm chocolate chip cookie with vanilla ice cream.
Kat W. • März 6, 2019The artichoke spinach dip is amazing and so is the gluten free flatbread that it comes with!
Nick R. • Dezember 17, 2010Great pizza, thinner style crust in a coal brick oven - you pick the toppings.
Kris S. • August 6, 2014You pick how you want your pizza made, like Subway or Chipotle. It's very good and you should end the meal with a Fired Pookie, a warm cookie with ice cream on top. It's a great way to end the meal.
Phoenix New Times • März 11, 2011Great pizza this side of the US, check out their coupon in the Phoenix NewTimes every week!
Zach S. • Oktober 19, 2012Great pizza and service. Neighborhood style restaurant. Say hi to Dan for me!
Roxan T. • Februar 26, 2017Best pizza in Arizona, as good as any thin crust in Chicago
Phoenix New Times • Dezember 13, 2010Try the Burrata! The soft, ultra-fresh, fragile cheese is creamier than ordinary mozzarella and tastes great with pesto sauce & tangy-sweet balsamic - it's one of Michele Laudig's 100 Favorite Dishes!
Sharon R. • Dezember 22, 2015Really good pizza. Thin crust artichoke, bacon and spinach is yummy.
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