Barry • August 18, 2013Order ahead for pizza. The sandwiches don't need much time to prep. Great food and reasonably priced!
Jake P. • August 13, 2012They use Square here, can text or email a credit card receipt! Also, they're super friendly and awesome.
Meshari 🔱 • April 18, 2019Mushroom and co pizza, BBQ chicken pizza, garlic cheese bread, hot wings, and spicy BBQ wings, the place was great, the food and the service were super good
Sylvia G. • November 22, 2012best eaten fresh off the pan! note: carryout box diminishes quality of any pizza from any place...
Jennifer S. • July 10, 2010The ravioli is amazing! My new favorite... something is in that sauce!
Alison D. • August 19, 2019Uncle Jesse and Chickie Chickie Parm Parm are delicious. Grilled romaine Caesar salad was an unexpected delight - really flavorful!
Enrique G. • Dezember 12, 2011Please orden Garlic Bread & Buffalo Wings!
Mercy B. • Juni 17, 2014Love the build your own pizza concept, $8. But ham and bacon toppings were tasteless compared to all veggies. Great cracker thin crust
Jon S. • Dezember 17, 2012Don't go anywhere else. This is the best restaurant in little Italy . We have been going here for the past seven years and never cease to amaze us. Down to earth, excellent service, great food. I ❤ it
Bop Design • August 19, 2011Any Orrin Swift wine they have by the bottle - The Prisoner, Papillon, Saldo or Palermo. Pair that with the Forage Mushroom pizza and Caprese Salad. Delicious!
Sean M. • August 20, 2016Can't go wrong with the pizza here. Bbq chicken and pepperoni pizzas are what we usually order. Always delicious!
Cy • Januar 31, 2013Pepperoni olives feta cheese basil& fresh tomatoes...Oh Yeah Try it!!
Morgan S. • Mai 7, 2011Pasta: sun dried tomatoes, onions, artichoke, steak, and garlic...Alfredo with pepper and cheese on top. Best order.
Michael T • Juni 9, 2012Try the The Frenchie - Ham. Pears, Carmelized onions and bleu Cheese. No Sauce. Perfect Crust and excellent combination of flavors. LOVE
Caren S. • November 27, 2018Great place to watch the game and super cool menu too! Lots of great small bite choices.
Brittany • April 12, 2013The food here is impeccable!!! Highly recommend the frinata, bruschetta burrata and barbabietole! Amazing happy hour! This place is a must try!
Stan S. • September 1, 2010Had the Hawaiian pizza, they did a great job. The waiter was very friendly. I would definitely eat here again.
Lee M. • September 17, 2015Chef Oz is one of the nicest & most hospitable industry folks in SD. Traditional & Mex fusion dishes served in a cozy but comfortable space. Lots of veggie options & special events!
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