Laurel K. • März 17, 2009Try a pizza topped with sausage, banana peppers, and goat cheese. Also worth trying as a white pizza and/or with pesto too. Another option: salami instead of sausage (or meatless)
Albert L. • März 21, 2016I love the Toppers Stix. Pure cheesy goodness with dunking sauce options like ranch, nacho cheese and marinara. The best.
Danny B. • August 4, 2013Great pizza decent prices . Nice dark and chill
joe c. • Februar 27, 2010House wines are great. All homemade pastas everything we've tried on the menu has been fantastic.
William G. • Dezember 1, 2014The Pan Seared Gnocchi is amazing! Good draft selection, attentive staff, beautiful restaurant.
Lawrence A. • Februar 7, 2017Chicken kabob sandwich very good. Freshly made
Becky D. • April 9, 2013Able to call ahead and request large amount of pizza's. Only problem make sure you remember who you speak with cause the front counter isn't usually aware.
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