Kelly M. • Dezember 5, 2012The veal Parmesan is amazing and the corn and crabmeat bisque is so good it brings tears to my eyes. The Cryptic wine is really good...Cabernet Sauvignon blend.
Jamie F. • September 22, 2013Get the torchon of foie, the sweetbreads are to die for, and the death by gumbo. Skip the stuffy dining room and sit at the bar - Brian is awesome. the Peter Lauer Reisling it interesting.
Annabel C. • März 20, 2017The Red Fish was amazing!!! Also the truffle fries and the catfish dumplings!!!!
Bryan I. • April 17, 2017We did our one “fancy dinner” of the trip here and really enjoyed it. Lots of interesting vegetable dishes, amongst other things.
Angela S. • September 15, 2015Excellent Middle Eastern food. A unique flair. Modern. Light. Sophisticated. Different. It's the Middle Eastern flavors you want and love but way interesting in terms of flavor & presentation.
Neil • April 2, 2016Scallops are light and fresh. Tuna crudo has truly unique flavor. Arancini is best I've ever had. Overall really delicious food in a stunning environment.
Neli P. • März 21, 2015Even though the Sazerac is New Orleans' official cocktail, I wouldn't say it was my favorite - but they do make some awesome Bellini-s 👍
stormy • April 12, 2012Crawfish crepes and crawfish pastry at the bar. Delicious!
Alena T. • July 12, 2013Grilled shrimp an garlic cream spinach - my favorite deal. For dessert - cheesecake, very big and tasty( for a cupels)
AYHJA • April 17, 2019Comfort food with a Caribbean/Italian twist. Highly recommended! Try the pig ears. :)
Paula K. • Februar 27, 2013So happy we tried this place. It's where Surrey's La Playa was previously. It's fully updated and the food ROCKS. Delicious Colombian arepa's. A few different yummy salsas as served with the meal.
Renee M. • July 28, 2013Important to dress for the occasion. (Collared shirt, no shorts, etc.) Excellent meal - fabulous desserts!
Kim S. • September 11, 2014Chicken Marsala very good and of course a great wine selection
Brandi B. • Februar 17, 2018AmaZing food. Jazz brunch on Saturday. I would recommend reservations but not necessarily a must if you show up early enough
Taylor • April 15, 2012Quality sazerac. Sit at the bar and watch the world twirl by.
Nick S. • April 14, 2013The steak was amazing. Great drinks, great staff. Sit on the patio if weather permits. Had a 10 out of 10 experience
Anthony G. • November 11, 2015Beautiful shop. Designed well, talented baristas, hip, a little spendy but absolutely worth every penny. New to NOLA as of this post. Go for the Ethiopian if you can!
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