Patricia G. • Mai 1, 2011Saturday nights are always busy. You might have to wait for your table even though you have a reservation - and make a reservation! If you can, ask to be seated in Jerry's section. Best service!
Jean-Baptiste K. • July 24, 2017Excellent restaurant de l'hôtel, le petit déjeuner est très bien exécuté et le jardin intérieur est un vrai plus !
Inna G. • März 29, 2019Everything was delicious! Fish Croquettes , asparagus salad. Octopus. Fish entree
S P. • Dezember 13, 2015Truffle risotto, sole, contre filet and scallops. Very rich, good, tasty and filling. Service a bit rushed but professionally friendly.
L. Q. • November 24, 2017This place is one of my favorites in Montreal so far. Unbeatable service and creative menu. Presentations were a masterpiece and the environment made the night really special. Reserve and go :).
Amanda V. • Dezember 22, 2016A small little hidden door which leads you to a little haven. Love the ambiance of the place. Really small choice of scotch. Classic cocktail available. Great date spot !
Clarence B. • Oktober 17, 2017Great wine list, Cod was amazing - seafood casserole a close second.
Polina W. • Januar 5, 2019What an institution! Impeccable and professional service. Delicious food with elegant presentation, and superb dessert. Can't recommend it highly enough.
Sandra B. • Juni 27, 2018Das Sushi ist super lecker
Martin S. • July 5, 2013Très bel endroit de "style" bistro français. Très bon service et excellente nourriture. Je vous le recommande. Ouvert de 18h à 23h
Diego C. • Oktober 17, 2015The salad which comes with the tartare is amazing. Very nice drinks too.
Maria A. • Januar 4, 2018We had the Christmas menu. Everything was very nice! Really kind and helpful service. If you prefer white wine, try the Greek one on the list!
Erwin V. • Juni 23, 2015Food and service are great and the owner is very knowledgeable. The lobster Thermidor was the best I have ever had.
frederic b. • Dezember 7, 2014The service was awesome. The food was excellent. The decor is very industrial and simple. Very nice experience.
Cristie • April 13, 2011Bring your camera. Take lots of pictures. The interior design is incredible, and so is the menu. Your fine dining budget is well spent here.
Samar H. • Oktober 3, 2016I had a nice experience here . I had halibut cake with eggs and it was Yummy ! Nice service .
Laura E. • Mai 31, 2017If you've never been here and are unsure what to order then I'd suggest trying the tasting menu.It comes with several dips,kibbeh,lamb,seafood , fattoush salad and dessert. Very fresh and tasty food.
Julia B. • Mai 30, 2017The steak and lobster are seasoned to perfection!
S P. • August 7, 2016Go for the omakase and leave yourself in the reliable hands of Chef Jun. Not inexpensive, but worth every bite (or penny). Very fresh, delicately handled and expertly cut seafood.
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