Regina O. • April 6, 2014No dejes de probar los mejillones con patatas fritas a la belga! Don't miss out on the mussels with (French) fries, Belgian style!
Michael L. • Februar 14, 2015Eggs with homard' and Truffel. Sweatbread. Outstanding. On the posh side. Nc place.
Bert V. • September 23, 2013A fabulous restaurant. Fancy genious stuff, but with the real flavours. The chef Diego Guerrero is a true modern food artist. Treat yourself with a table and enjoy this fantastic experience!
Travel T. • Oktober 23, 2016Good bar area for drinks and tapas, seating area downstairs. Nice wine list and delicious cheeses
QuéHacerHoyEnMadrid • Juni 8, 2013Geniales tés de oriente, cócteles y repostería. Además el ambiente es muy acogedor. Parece que estés en un patio de la Granada mozárabe. Un placer relajarse con el sonido de una fuente manando.
Jörg E. • April 8, 2015Das beste Solomillo der Stadt.
Ricardo S. • Januar 1, 2016Delicious sushi, one of the best in Madrid. Average meal price at 50 Euro.
. • September 7, 2018Everything is spectacular! The ambience, food, drinks. Be sure to have the Tortilla trufada it’s out of this world!!!
Mohammed K. • September 16, 2014Up-class Resturant, excellent service. Very good complementary bread. Food is very clean but lack the strong flavor. Don't miss the papaya custard for desert, it's amazing if u love custard.
Rafael M. • July 6, 2021Very cosy place to have dinner or drink something while you are in La Latina. Nice atmosphere and good service. Good patatas bravas!
Bella S. • Dezember 19, 2016Beautiful interior, authentic atmosphere and delicious Thai food. Start the evening with the mixed starters and/or prawn and peanut rolls.
José João M. • Dezember 28, 2019Upstairs, downstairs, different menu and crowd. Excellent service, food and cocktails! Must try!
K A. • July 14, 2019Pulpo a la parilla, ceviche and gambas blancas de Huelva!!! Everything perfect and despite what I’ve read here, they were very friendly. 9/10
Ierax H. • Mai 3, 2022Nice environment in a cool location. Excellent starters (tomato tartare, beef dumplings, ceviche) and main dishes (Peruvian sirloin, duck and shrimp rice, and tuna tataki). Book in advance.
Jana L. • Januar 27, 2016Sehr authentische japanische Küche mit super Sashimi, Wagyu Röllchen, Jakobsmuschelnigiri und Dessert mit Ananas in weisser Schokolade mit grünem Tee. Bedienung auch hervorragend!
joao m. • August 28, 2012outstanding fish, irrepreensible service. try also the crepe suzette. top notch!
Andréa C. • Juni 28, 2017Walked in without reservations on a Friday night & owner was super accommodating. After dinner, he gave us a tour, detailing the history of the monks who once secretly made wine in the space. So cool.
Ted Z. • April 10, 2019The best value in the city is the Galician octopus - incredible quality and huge portion for 20 Euro - you can have a nice seafood starter and share then the octopus as a main dish.👍 Enjoy!
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