Sean • Oktober 12, 2014Look out, Capital Grille... There's a new sheriff in town. The Shanghai-Style Calamari and 12oz Filet outperform the rival on Penn Ave. Pan-Roasted Chicken Breast? Amazing. Save room for Butter Cake.
Real Living | At Home • Juni 20, 2013Lets be clear: TCG makes an AWESOME steak. If you want they very best, ask for the Filet Mignon, pepper crusted in au poivre sauce. If you like more marble the Ribeye is also to die for.
BC . • März 22, 2015A must do experience if you're into craft cocktails. Superb service. Make a reservation!
Eric C. • Februar 1, 2015This is Indian food elevated to a whole other level. Chicken Tikka Masala deliciously rich and flavor packed. Unlike any other restaurants version. P Chat: crispy spinach makes me want thirds!
Tamara K. • September 10, 2011Great salad bar, excellent meat. A bit expensive but it is worth it. Costs about $55 per person.
Ryan T. • November 23, 2009One of the truly great restaurants in D.C. Top class all the way. Food is absolute top notch, as is the service.
Simal S. • Juni 2, 2019Great ambiance, good service and tasty food. However it does not worth the price. Tried the zucchini ravioli. It was normal. The mushroom croquet was delicious! Highly recommend it!
Tim H. • Juni 27, 2018Brussels, octopus, lamb kleftico all tremendous. Ates de duman cocktail was excellent as well.
Sam H. • Dezember 27, 2015If you're feeling fancy, I recommend the Japanese whiskey, hibiki Japanese harmony. Goes down a bit smoother than other types of whiskey. Speaking of whiskey, they do make a mean old fashioned!
Paige Rebecca • Oktober 7, 2016bubbles and berries; filet mignon with blue cheese crust, asparagus with hollandaise, and jalapeño au gratin. Sides are made to share. My friends LOVED their dynamite sushi roll.
Shahrooz S. • April 21, 2015The 2 types of ceviche and they were both amazing. The lamb dumplings were my favorite.
Grace M. • August 23, 2013Get. Wine. Pairing. OMG. It's already an amazing experience with the crazy creative raw menu. Add the expert pairing from Sommelier Phil and you are transported to a whole other level of fine dining.
KStreet202 D. • September 23, 2010Excellent bartenders! I got the hamburgers, fries with chipotle aioli and a glass of sauvignon blanc all delectible.
William C. • Januar 29, 2012Beautiful venue with great sound! The menu is mid priced but quite good.
Aliesha • April 17, 2010Come for dinner & order the Spinach & Parm dip and Jerk Chicken wings w/Mac & Cheese or the Basil Rub Airline Chicken...you can thank me later :o)
Tom C. • Oktober 22, 2010Bombay sapphire martini was very good. Highly recommend the joint!
Washington Post • August 1, 2014The chef's venison is some of the best: Deep red and robust, and it's flattered by a sauce of grappa and blueberries that imparts a pleasant dusky-fruity note to the entree.
jillybeans32 • Juni 20, 2015The roasted corn Flatbread was fantastic! Also the Red River Maple cocktail was on point.
Jonah C. • August 26, 2013Sausage sandwich (saucisson merguez) is one of the best lunch dishes in the area
Tavon .. • Mai 7, 2017Great location. Unique room, especially the bathroom. Outstanding toiletries provided. The front desk was really friendly.
Spencer B. • Mai 28, 2014Best crew and location in the city. Not horribly busy in the morning and there are plenty of outlets and seating.
Kaz K. • July 15, 2017Jo chirashi is $28 for lunch. Great, authentic sushi restaurant with a clean, understated look.
Sündos K. • Mai 6, 2018When you visit Washington D.C. city center don’t forget to stop by this lovely “full of calories” shop 😜. Try Mascarpone with berries it’s really nice mixture of sweet and sour 😁 #ItalianGelato
Franziska K. • April 4, 2017Sowohl die Austern, als auch die Burger sind super lecker!
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