ᴡ P. • September 29, 2013Absolut zu empfehlen. Sensationelle Karte und einwandfreie Küche im gehobene Style. Tolle Bedienung und geniales Ambiente. We'll come back!!!
Craig T. • März 8, 2014Don't listen to aface. Semilla is tasty, fun and inviting. Giving the Pub Belly brand (in Sunset Harbor) a run for their money. Highly recommended!!!!!!
Elizabeth W. • Mai 14, 2012If you are serious about our great and consiatant local cuisine this is the spot. They really care. Seasonal menu is so nice.Eliz-
Dennis M. • August 20, 2015must try Hog Snapper Tartare and Seared Sea Scallops with Black Garlic is tops- Dennis Mancino
Eric R. • April 6, 2017Comida orgánica.Excelente opción para vegetarianos y veganos. La mayoría de su menú es gluten free. Muy amable todo su personal. Para repetir
Kelly R. • Januar 28, 2017Great atmosphere. Looks new, decently priced compared to other restaurants in this area. Would definitely come back!
Raul R. • Dezember 2, 2018Drinks are ok, nothing extraordinary, service was good on the other side, even got a couple of complimentary “ok” drinks on the house.
Kyra K. • August 22, 2021Very good (classy). Very pricey. Just do it! Soda comes in a can. Order water too!
South Florida Food and Wine • September 27, 2011Lump Crab Benedict, great Sunday Brunch item
Guillermo M. • März 30, 2015Great service! Food was really good and it's a very good option for happy hour drinks.
AskMen • Dezember 10, 2010Billed as “modern American,” his fare includes local grouper with faro risotto, beef carpaccio with truffle paste and oysters with chipotle cocktail sauce.
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