Julien S. • November 29, 2012Great service. Get the beet salad. Finish off with the pumpkin donut or pot de creme.
West Madison C. • Februar 1, 2018Great food - happy hour great prices!! $5 wines, $6 sangrias, $7 Martinis
Ann Marie B. • September 13, 2013Their jalapeño corn muffins are heavenly. They make all of their bread on site (& you can buy a sourdough loaf for $7). Also, great coffee (from Counter Culture) & also craft beer!
Jason L. • April 27, 2014The bar here is great. A little pricey on the food - but it is a hotel bar/restaurant. Blue cheese augratin potatoes are REALLY strong. You must like blue cheese to eat them. Shrimp and bisque 😃
Rachel L. • Februar 20, 2014Try the Buffalo Chicken Tater Tots - Pretty amazing. Hunks of shredded buffalo chicken, hot sauce, and blue cheese.
kate r. • Januar 25, 2010The cheesesteak is delicious (a little small for the men-folk but still awesome). Not in the mood for steak? Pulled pork sandwich is also yummy.
Jessica M. • August 10, 2011Nancy is the owner and a fantastic lady to chat with. Go in and enjoy superb, unique food and conversation. You don't get this personal touch in too many businesses these days.
Greg S. • Mai 5, 2016Odd little place with two full hot bars. Had low expectations just based on appearance, but the Italian cold it was much better than anticipated. Good find in the heart of downtown.
Rachel L. • Januar 14, 2021Great New American spot in Fells with locally sourced food carefully prepared
Heather P. • July 2, 2022The foi gras and halibut were both amazing - moist, so flavorful and loved the horseradish in the Halibut crust. (Note if you don’t do horseradish)
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