Jeff F. • März 28, 2012Veggies with tofu bowl. Sesame sauce. Mmmm.
Kent G. • August 29, 2011Great food and service. Been going there for four years.
Kelly E. • April 21, 2010You have to eat the Half-Chicken with Parmesan broth... it's amazing!! Crispy and juicy!
Anne E. • Januar 22, 2017Lots of vegetarian options, great burgers, interesting menu, creative cocktails and a good beer selection! Vegetarian biscuits and gravy on the brunch menu, too.
Rachyxo • Oktober 12, 2013This is the best place for tapas and cocktails! Try the banana rum cheesecake, chicken skewers, & the wicked good shrimp. But don't come here if you aren't prepared to tip. The bartenders are amazing!
Richard H. • März 24, 2017A great venue for jazz and other music styles. The food menu is great, with everything from appetizers to desserts.
Adam H. • Juni 1, 2015One of the best meals we've ever had. Pay the extra money for the wine pairings. You won't regret it.
Kyle K. • July 19, 2011ALWAYS check out their specials and ask the servers' opnions on things. they know their stuff, and they will also be able to suggest excellent wines. Reservations recommended.
Kelley D. • April 20, 2018Deviled Eggs, Pork Osso Bucco, and the Ozark Mushroom Tagliatelle are all delicious!
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