Benjamin H. • April 11, 2018Alles, wurde nicht enttäuscht. Tacos sind erstklassig und die Burritos ein Traum.
Billy B. • November 3, 2013The chicken rolled tacos are addictive and amazing!
Brendan C. • Juni 22, 2019Excellent blended drinks here (especially the tiburon!) The taco tortillas are also perfect.
Emma K. • April 22, 2020My family decided to have dinner with this restaurant. The ambiance was great, and the service staff was too friendly and attentive. All in all, we have a great day spending with your restaurant!
Eric S. • Januar 1, 2011We had the Enchiladas de Machaca (shredded beef) with Chile, and they were delicious.
Lütze L. • July 27, 2018Leckeres mexikanisches Essen in super hipper Atmosphäre. Reservieren ist allerdings Pflicht.
Sylvain L. • September 1, 2018Fantastic ambiance with real flames all over. Great decor and food was delicious.
Miguel Angel A. • August 11, 2014The red and green aguachile its delicious also the Shrimp cebiche and in general Everyrhing is tasty
Joel D. • Februar 10, 2013Breakfast is fantastic. Try the machaca or steak and eggs
Jeffrey F. • Februar 5, 2012Margaritas are fantastic. Crush some tortillas and fall in love with the live music and chill vibe.
ECava • Januar 28, 2012Food: Queso fundido, mole sampler, goat burrito, chile relleno. Drink: garra de Tigre & margarita guelaguetza Dessert: chocoflan & Mezcal flan. Do it!!
Jonathan C. • Dezember 28, 2018Best eclectic Mexican food in L.A.! Hamachi tostada with Uni is a great example of how they do a fantastic job of mixing new ideas with fresh ingredients.
hayden f. • Dezember 11, 2010get their margaritas!! so great and cheap - especially during happy hour!! also.... if you have a big group call beforehand and warn them - they dnt take reservations
Vijay B. • Juni 27, 2019Burrito bowl with pickles jalapeños, Guac and fajita 👌🏼
Chris L. • September 19, 2014Awesome breakfast burritos. Expanded menu with rotisserie chicken, mariscos and vegetarian options
Tyler T. • August 23, 2014One of the more unique restaurants in L.A. In short, it's Dagwoods from the Pueblan region of Mexico. The Asada and pork are the best but everything is good. You'll start craving these once you try it
Natalie G. • November 19, 2015Definitely one of the most authentic Mexican Food places on the west side. The setting is great and the food is even better. I recommend the Chicken Chipotle, margaritas & the breakfast!! ❤️
Josh M. • November 10, 2013Best fish and shrimp tacos in L.A.!
LA Weekly • November 24, 2014Local favorites include Manuel's Special Machaca Burrito and the equally enormous breakfast burrito, which, yes, you can order with a side of bacon.
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