Tereza K. • Juni 3, 2016Butter chicken and garlic cheese naan! The place is BYOB and the owner is super friendly.
J • Juni 16, 2018The chef's banquet is good value. The shish kebab is very succulent - one of the best. BYO.
Tomfoolery • Februar 29, 2016Excellent authentic Italian, the slow roasted beef cheek was incredible. It's gets a bit noisy but they do have private rooms upstairs for groups (best to book).
Psykalist • Januar 11, 2014Great varied menu. Betal leaf prawns to die for
James F. • Juni 21, 2021Great for lunch especially on Saturdays for their tasting menu and bottomless drinks. Warning: this place can get lively by the end of all that free flow! Highly recommend the spatchcock or ribeye.
Lee B. • August 6, 2013Great food and a fantastic wine selection. We had 2 small and 2 wood fired between 2 people and were stuffed by the end.
Naomi • Oktober 3, 2013Delicious and efficient from the moment you walk in the door to the moment you leave.
Ben T. • November 27, 2018Superb range of tasting menus available. Go for all ten courses and make sure you try the black bun with softshell crab.
Jon G. • Januar 15, 2017Stylish...this is where the beautiful people go for Japanese but don't let the scene or price tag put you off- the food is legit and service is great. The sashimi tacos are dear but tasty.
Paul R. • Oktober 3, 2013Get a seat at the bar so you can watch the mixologist while you eat. Highly recommend the lotus dumplings and the prawn dumplings!
Brandvirtuoso A. • August 23, 2013Craving delicious Vietnamese food ? Come here! Rice cakes w pork floss, chili salt squid, tasting menu are the way to go... Yum!!!! Don't forget to have a drink at red lily bar
Marvin S. • September 26, 2014Two words: snow egg. But you won't get there until you order a four-course menu or the tasting menu (highly recommended). Impeccable service with awesome views of Sydney's icons. Reserve tables early!
Mooksy ♔. • Mai 23, 2013Beautiful wedding tasting menu! Especially the tartlet of truffle mushrooms and polenta
W C. • März 25, 2017There are two tasting menus which are good value. We had the $65 tasting and there was plenty of food. We particularly enjoyed the kingfish, kangaroo tartare, chicken and the yuzu dessert to finish.
Johnny • April 11, 2018Nice food and great value. Love their copper cutlery. Their summer dessert was amazing.
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