Time Out Chicago • Februar 22, 2012The owner, K, masterfully dices and fries chicken, beef and pork, and intestines both large and small. Order the soju, but drink wisely: The rice-barley liquor is easy to drink…and 19 percent alcohol.
Philly G. • April 19, 2012Hot and spicy wings are amazing! Crispy with the perfect ratio of sweet and spicy
Vithida S. • März 29, 2013Love the charcoal grill Kalbi and the pork belly....yum!
Fred S. • Februar 1, 2019Delicious. Pancakes are perfect. Ramen is complex and spicy. Sue is great. Go forth and enjoy.
Cindy K. • Januar 25, 2010Ask for a semi private room. Awesome appetizers Kakitama, pancake w/oyster & 2x cooked dumplings, Kalbi (marinated short rib) Japanese or Korean style cooked tableside. Waitress helpful. Romantic!
Luke S. • März 3, 2017Excellent, casual service. Delicious food—not a single off note. Standouts: oyster, beet banchan, broccoli, ddukbokki.
YooJin Y. • Oktober 6, 2012If you like noodle dishes, try the ja jang myun (black sauce noodles) or the jam pong (spicy seafood noodle soup). Hot and sour soup is my go to...
Pete C. • Dezember 19, 2010came here for my dads bday and THIS PLACE IS AWESOME!!!!! Food is so delicious! the non marinated galbi is so good here
Genie • July 29, 2016The Samgyetang is my favorite in Chicago! Also amazing homemade radish kimchi
Jeff • März 22, 2012Go here and get the Pork and Kimchi soondoobu or the haemool (seafood) soondoobu. They also serve brown rice if you ask for it!
Wyn E. • November 26, 2015Two eggs with chicken teriyaki and rice and gravy. A huge delicious breakfast
Brent • July 19, 2014Susie patootie makes everything yummy. The food takes a long time but it is well worth the wait
Julius • Februar 24, 2015All you can eat Korean food for a good price! Come with a group...its BYOB. That's a victory in itself. Good tasting food, friendly staff, inviting venue, and it's not crowded! Can't wait to return.
Marquis W. • September 30, 2017Excellent soft boiled egg on the ramen and unusually good menma. Spice levels are a bit higher than other restaurants in the area (not a bad thing!)
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