Vorschläge für Kantonesisches Restaurant in der Nähe von Chinatown, New York

Judy C. • July 30, 2021This is now my favorite chop shop. The roast pork and duck are must haves.

Dave S. • Oktober 1, 2019"A famous rice noodle roll and congee restaurant with 45 locations in Ghangzhou" -Gothamist

Anna H. • September 4, 2020You can find Kam Hing's famous sponge cakes inside Tonii's Fresh Rice Noodle! Weekdays - only the original flavor! Weekends - other flavors! Make sure you call ahead!

Leigh R. • Mai 24, 2010Order the vegetable fried rice and don't feel guilty! Best Chinese food and open at 4am!!

Eater • Juni 14, 2017Kings Kitchen offers bargain priced dumplings, congees, charcuterie, noodles, and, casseroles of eel, duck, and other creatures steamed over rice with sweet soy sauce and scallions.

Chris C. • September 3, 2021Everything! The XO instant noodles with pork chop and salted duck egg rice with shrimp are my faves!

Chenyu • Oktober 28, 2013Great dim sum!!Char sui pastry made me so happy - alternative for long lines at golden unicorn- everything was delicious & the bill came that's jaw-dropping low

Michelle R. • Dezember 23, 2014Shumai, rice, beef are all great.

Jennifer Y. • Mai 29, 2021This place holds so many memories for me. Never a meal without their salt and pepper fried squid over rice with a runny egg. Other favs: sweet and sour fried pork chops. Garlic chicken. Beef chow fun.

Jasmine M. • September 24, 2022Open late (right next to Basement). The spicy chicken wings and beef pho were excellent.

Fiona • Februar 6, 2015Throughly enjoyed dinner here tonight! Conscientious staff were knowledgable and proud of the updated menu (prev. Mottzar Kitchen). My mother's new go-to; she likes the untraditional main dining room

james • November 22, 2013Simple delicious. Roast duck on rice is the best in nyc.

The Corcoran Group • August 26, 2013If you want cheap, consistently good Chinese food, look no further. We love to order the roasted pork over rice - it's the best around!

Adam A. • September 20, 2009Best Hong Kong-style dim sum. Make sure you get some shumai, cha shao pao, and dumpling soup.

Eater • Januar 23, 2013This 92-year-old Chinatown restaurant serves terrific dim sum in a dining room with old-school charm. This is a great place to go for a cheap and satisfying meal in Chinatown. [Eater 38 Member]

Suzanne S. • September 22, 2019Comi o pato com arroz e apesar do pato estar frio estava gostoso. A guioza não gostei.

misspuffy • August 31, 2012Try the Cantonese Style Lobster - back again for the #lobster for the second time in one week. it's THAT good.

Dustin L. • April 4, 2016Surprisingly good both in service and food. Friendly and patient service throughout, boss lady came by at the end and asked for feedback so they can improve. Beef is fresher than usual hotpot places

James L. • April 10, 20234.50 for a medium pint size. Can't go wrong

Adam L. • Februar 19, 2017Great dumplings! So cheap also! It's an experience so you look past the fact that they try and give you everything and don't necessarily understand what you want. You always get there just embrace it!

Jean W. • Dezember 13, 2016This is my favorite spot for some low key cantonese food. Their congee is very good. I had the pork blood congee and will def recommend it for congee lovers.

Morgan K. • Dezember 12, 2011Love this place! Any of the noodle dishes with roast duck is the way to go!

Xian X. • November 25, 2010Delicious: salt & pepper squid, Sauteed pea sprouts, yang chow fried rice