Vorschläge für Japanisches Restaurant in der Nähe von Potrero Hill, San Francisco

Thomas C. • März 27, 2016Best for a quick and/or quiet lunch in Potrero. Fun options like scallop burgers and cheaper lunch specials. A little pricey but if you can swing it, do it!

Bela K. • July 6, 2023The agedashi tofu is fantastic. Great sake selection. Highly recommend the giants roll and the spicy scallop roll.

Chris H. • März 12, 2017Second time here and another great experience. Can now highly recommend the beef curry and the champignon pasta. The chicken buns were again also great.

oohgodyeah • April 27, 2012Like drink flights? This place has flights for sake, multiple whiskies, and bourbon. Gotta try 'em all!

Shali N. • April 10, 2017Chicken meatball and trumpet mushrooms are a must!

Kat . • Januar 26, 2019Oysters with Uni, Ikura and Quali Egg are delicious! Also recommend the Fried Lotus Root Chips, Hokkaido Uni, and Salmon Skin Handroll.

Max K. • Januar 24, 2018Great poke bowls! Get the house made spicy crab.

Daniel M. • Mai 11, 2023Ramen, yakitori, and fatty tuna all great!

Mike 🐈 S. • July 23, 2022Beef carpaccio rules. Cocktails also fantastic

Neel H. • Dezember 2, 2022Very good, albeit not mind-blowing. They have maybe the best takeout packaging for ramen

ginny h. • März 17, 2021Super soft bread on the outside but then you get this amazing crunch with you bite into it. Beef rice was also tasty!

David H. • July 2, 2017The umami fries = 👌🏻

Sanjay K. • Oktober 23, 2009Fantastic food and a whole range of Whiskey!

Joe M. • April 18, 2013Great food, good choices, great service, fun but unamazing menu

John B. • Dezember 28, 2012Oboro tofu & ichigo mochi! Plus the osusume du jour is always great.

diana c. • November 8, 2019signature dish #1, the slow cooked pork 😭

Jenton L. • Juni 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!

Jeff W. • November 5, 2012Great Japanese salads (smashed cucumber with vinegar, cauliflower with tofu), grilled trout with mushrooms, and skewered chicken.

Joanne J. • November 28, 2022my ranking (out of those we tried): salsom & sesame -> spicy tuna -> creamy scallop -> spicy kani -> smoked hamachi -> chef’s poke

ginny h. • August 20, 2023We mainly ordered grilled dishes and they were all solid. The gindara was tasty and a good size portion too. We will be back!

Grace S. • July 22, 2014Love this hidden gem that's tucked away in a mini strip mall. Spicy walu, Barbie, Alaskan and green salad with ginger dressing are great. They let you pick your sake cup too from an assortment.

kc! B. • April 5, 2017Vegetarians, try the "Every green curry ramen" (I like to add extra noodles and corn too). Yum!

Maya B. • July 9, 2017Best omakase I have ever had. Great service, love the vibe. Again highly recommend the omakase

Claudine C. • Februar 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”

Chee-Hyung Y. • August 24, 2015Organic coffee, bagel, and Japanese food. Opened in April 2015.

Ole B. • Februar 4, 2023Great ramen in heart of SF. Broth is amazing as always! I had Ippudo in NYC and it’s slightly better there but otherwise it’s solid good!