Katie W. • Januar 15, 2017Best pickle plate I've ever had. Gyoza is also excellent. Fantastic ramen. Get the kimchi.
Michellee C. • September 16, 2014Get the deep sea uni- it might not be on the menu. Super fresh and slightly sweet. It can even sub as dessert!
Charlene N. • Februar 2, 2021Sashimi was spot on and the fried fish and oysters and duck confit was delicious too. They do curbside if you order online and are fast and friendly!
Jackson E. • März 31, 2020this is an amazing place. it turns into a club at night with great and amazing atmosphere. i loved the music so much, i recommend to book in advance as it gets crowded
rogerallenward • April 9, 2016Daichan is a true Los Angeles treasure. Their food is tasty, beautiful and filling. It's not your average sushi place, rather it's home style Japanese food. The décor is fun and service is excellent.
Kat . • Februar 15, 2016Delicious yakitori! Get the pork belly, chicken gizzard, chicken skin and beef tongue.
Doris N. • Juni 24, 2012This place is so authentic! Cold soba noodles is the way to go. Mushroom tempura is out of this world.
Ti W. • September 19, 2016So good to have a place to have Japanese breakfast in Japanese-style dining room! Great value for authentic Japanese cuisine.
jane k. • September 10, 2016This is the best sushi I've had in the states. Tastes just like Sushi in Japan! ❤️
A A R O N • Dezember 10, 2010Hawaiian Aki Poke, Bistro Harami, Yakishabu beef <---- get em!
LeVan G. • Januar 27, 2019This was my first time here the best fried chicken bowl large portions. Highly recommend
Chris H. • März 12, 2017Second time here and another great experience. Can now highly recommend the beef curry and the champignon pasta. The chicken buns were again also great.
Sheldon W. • July 11, 2015The hibachi steak is the bomb! Get it with chicken or shrimp and you're just asking for more pleasure!!
Showtime Network • Juni 2, 2011My picks: cow tongue, kurobuta sausage. Happy hour is amazing. 1/2 off food and drinks. -Francine, The Real L Word
Vivian W. • September 17, 2015The beef toro was our favorite! I liked the chili boiled dumplings more than the fried kind. And save room for dessert. Taiyaki ice cream yummm
Vic Z. • Januar 7, 2015Calamari is pretty amazing. If you like eggplant, I recommend the Dengaku Miso. Black sesame ramen is spectacular.
Kapo T. • April 11, 2010don't forget to leave room for Toko's special dessert! her homemade dessert changes every 2 weeks. Birthday cakes are available upon request also (advance order required).
Whitney F. • Oktober 19, 2015The seared sushi isn't to be missed. The tuna selection is solid. Between the edamame go for the spicy one. Ask for josh he's the best waiter here !
Chalsea C. • Februar 16, 2013They made sushi all day long. If you see there is nothing left in the fridge section such as (Salmon Sashimi) just let the owner know and they will make more! :)
Superb • July 4, 2012You really can't go wrong with any of the skewers - even the beef tongue is delicious! Pair whatever you order with some Asahi and sake, and you're good to go.
HD L. • November 1, 2011Charcoal-grilled meat & vegi with sake. Also love taste of Japanese apricot in Ochazuke. Come to the downtown before sun goes down and stroll around before you come to the restaurant!
Barry M. • August 20, 2017Grilled albacore and fried onions! Very wonderful special rolls! Super affordable on the sushi scale.
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