Donovan • August 15, 2018Ribeye is a must along with portobello fries. Sit at the bar if there is a wait. Great service.
Veronica M. • März 24, 2012love knot rolls swimming in garlic and melted butter. to die for.
Colyn R. • August 8, 2016Fresh pasta! Fatta in casa. Had the "Fumo" ... smoky as the name implies. Just as flavourful 1/2 way through as it was at first bite! Excellent pizza. We *will* return.
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