Tati F. • Februar 19, 2022Sensacional! Como uma burrata de entrada (bem servida). Prato foi uma massa com cordeiro que estava desmanchando de macio. E a sobremesa uma torta de chocolate com crumble de avelã incrível!
Tobias • Juni 25, 2013Super lecker! Steak Tatar, Caprese bufata als Vorspeise und Ravioli als Hauptgang. Zum Nachtisch gab es Erdbeeren mit altem Balsamiko und einen Espresso Maciato. Der absolute Wahnsinn. Like Italia
Paula R. • July 20, 2015Melhor brunch de SP! Tudo maravilhoso! Peça o brownie, o parfait de chocolate e os macarons de sobremesa!
Arthur S. • März 1, 2015Food, drinks, ambiance and atmosphere: everything great.
Raíra V. • Januar 27, 2017Polentas e massas deliciosas! Recomendo o fagotini com ragu de pancetta e o pici com ragu de linguiça. Pra sobremesa, a meringata de morango ou o cannoli de nutella, que é novo no cardápio!
Fabio W. • August 28, 2014Probably the best italian restaurant in SP. My favorite dishes are the spaguettini w/ lime sauce and shrimp and the fusilli w/ pepperoni and fresh tomatto sauce. More tips at www.tasteandfly.com.br
Antoine M. • August 8, 2017Tasty and giant Italian dishes in a relaxed and friendly atmosphere. The pasta plates are enough for two to share!
Pedro Ivo G. • Juni 13, 2018Great place, amazing pasta, perfect service, large portion, one of the most traditional italian restaurantes in town
Fernando T. • August 18, 2014Great experience!! Pricey but definetely worth it. There was a waiting list for lunch even at 4pm. Staff really knows what they're doing. Would come back surely.
Maria • Mai 7, 2022Adorei! Ambiente gostoso, entradas deliciosas (provamos a burrata com mortadela e lasanha bites). Nhoque tmb muito bom e aromático. Recomendo!
Rafaela R. • Oktober 17, 2018Awesome food and awesome environment. Make sure to order the linguini at least once
Melissa M. • Februar 10, 2016The lobster ravioli is wonderful- but the family size options are great - but the "tasting" menu for desserts was absolutely fantastic as was the apple crostata and the citrus sangria is delicious
Grahame B. • Februar 19, 2019A delightful place. Delicious chardonnay, bread and cured meats. Pasta with artichokes and shiitake. Pears and mascarpone. Espresso. All excellent. A lovely evening. Very good service too
Hugo B. • April 28, 2018Great execution on traditional Italian cuisine. Delicious food with efficient, if rough, service.
Christiane T. • November 6, 2022All you can eat meditarrenean style cuisine with a full salad bar where you can add different sizes burrata. The environment is beautiful but a tad stiff. Worth the visit…
Alexandre F. • Dezember 5, 2012Um ds melhores restaurantes que já fui em SP. Vale muito provar os pratos e entradas (como o carpaccio de salmão). Recomendo falar com o Alencar Jr, uma figura e te ajuda a escolher os pratos :)
Filipe A. • März 1, 2015Atendimento bom! Entradas, principalmente a sardela e as torradas com alho sensacionais! Comemos o gnhocchi verde ao molho da casa, simplesmente delicioso! Voltaremos com certeza!
Eduardo C. • April 1, 2014Small Italian restaurant with the owner serving tables and presenting prix fixe menus. Good food and fair prices. Great ice cream and ambiance. Great for weekdays.
Ivan M. • April 5, 2016Excellent food. No words to describe it. Everything I had was tasty. Service is excellent! Just a look will suffice.
Pedro Ivo G. • August 19, 2017One of the bests parmediana steak of my life, large plates, great for a family dinner or a lunch with coworkers.
Lu B. • August 2, 2012relax and enjoy the yammy caipirinhas or ask for the good wine menu. English speakers are very welcome.
Katia F. • September 14, 2015Amo a salada com torradas de alho, o spaghetti com mariscos!!! Fenomenal! #experimentem #naotemerro
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