Emily G. • April 25, 2013The bruschetta is absolutely phenomenal. The moz cheese melts in your mouth. Also the homemade pasta is fantastic. Going back again soon!
Justin • Juni 2, 2017The food and the service match the best of any Italian restaurant in New York (lifelong 1/2 Sicilian New Yorker here) also: THE LASAGNA and FILET MEATBALLS 🤤
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