Avin N. • März 1, 2015Fantastic new spot. As an ipa fan, I love their beer list. House made tots and "little Mac" slider are also must haves.
J.R. R. • September 16, 2018Great cocktails — can’t go wrong on Wisconsin Old Fashioned and Bey’s Knees — in a cool, southern environment (nuts and popcorn are also high quality snacks)
Tierney C. • September 26, 2022I’ve been a vegetarian for my entire life and this is genuinely the best vegetarian ramen I’ve ever had.
Krespi O. • Mai 9, 2016Great DJ's spinning EDM, attractive, young & energetic crowd, high ceilings & fancy decor, and frequented by the rich & famous. Best night: Monday, 12-4AM. Selective door
John A. • November 7, 2014Great live jazz... Get the green absinthe punch instead of whatever you usually drink .. Boozy and sweet with that smooth black licorice aftertaste. Surprising how easy they go down.
Tim S. • July 4, 2012A longtime West Chelsea mainstay. Check out the ancient espresso machine. If you want to venture beyond their great croissants, they have a super-rich almond brioche toast, and a nice coffee eclair.
Christian • April 4, 2018Definitiv einen Besuch wert: ist eine Speakeasy bar, heisst in einer Bäckerei und dann durch die Hintertür
Anechka M. • Juni 22, 2017Great place to spend summer evenings! We've tried calamari, lobster roll, white sangria and fish'n'chips - all amazing! Service is excellent too! Also they accept group reservations
Nick • November 9, 2012Don't know what to get? Just ask. Tell them what you like and they'll find something you'll love.
Davis H. • July 22, 2017The won-ton in hot oil is delicious. They even brought extra oil. Add some pork soup dumplings and you you'll have a nice meal. Looking around, I saw lots of folks with bowls of noodles. Looked good.
Rike P. • Mai 7, 2016Sehr authentisch und sehr leckere Auswahl an Donuts, Cronuts und muffins!!! I recommend the maple one with bacon on top!!!!
Josh A. • Februar 12, 2016Awesome bar underneath Chelsea Market. Unique cocktails, cool industrial vibe. One of the best bars I visited in New York.
David H. • Januar 20, 2017This is the dark horse of Penn Station breakfast options but will always be my favorite. Don't miss the fresh orange juice in the cooler.
Michael L. • Februar 7, 2014Johny is the man and runs a great diner that I've been coming to for about 7 years. Being very close to my office and having almost everything you could want throughout the workday is a big plus.
John A. • November 15, 2014My favorite roaster I enjoyed in Chicago now in nyc. Luxurious location in High Line hotel. Smooth flavorful coffee created by pour over artists. Definitely a nice place to sip your cup of Joe.
ZenFoodster • Oktober 25, 2014Canotto w/ brioche dough, gruyere, prosciutto, & mascarpone is my 1st pick of savory items. And for my fave sweet one, I'd take any 1 of their Canottos w/ bits of super-juicy & fresh seasonal fruit!
David • Dezember 15, 2019Fantastic interesting omakase. Wagyu foie gras temaki ftw. Also everything else.
Ana M. • July 16, 2015Sophisticated live piano karaoke with a speakeasy feel. Classy cocktails; full bar w beer & wine. Hidden gem.
Eaters H. • Juni 11, 2016Marocchino (macchiato w a chocolate accent), lemongrass gelato, & pastries. Lemongrass was very flowery, light & delicious. Service was great, friendly. Sit and enjoy. Perfect for any day or evening.
Eater • Januar 18, 2018Uni Mushroom Mazemen: Jun-Men chased the trend with this bowl of mazemen that featured all sorts of surprising ingredients, including urchin, mushrooms, and pancetta.
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