Ebrahim B. • April 4, 2018bone marrow, Guava Rum Grilled Oxtails & jeera pork belly, collard greens, mash, urban legend, beef rillettes and wild boar sausage !
Vanessa F. • April 27, 2012Can't say enough great things about this place. Fantastic atmosphere with the outdoor seating, amazing food (try the nachos) and unique beer selections.
Marc • November 25, 2019WashPo #8 Best DC BBQ '19: Sauced brisket is smokier, and more succulent, than the stuff found at much larger joints. His ropy strands of pulled pork, at once sweet and tangy, are just as good.
Marc • July 30, 2019G&G: "...turning out brisket with plenty of dark bark, plus pork (shoulder, belly, ribs and rib tips), chicken, turkey, and a rotating list of sandwiches, sides, and desserts."
Fabricio C. • August 10, 2013It was fantastic and going back soon...gotta try their BBQ and they serve breakfast all day.
Jessica L. • Februar 25, 2019Amazing wings and drums! Crispy, twice fried Korean chicken with plenty of tasty sauce. Soy garlic is delicious if you can't take the heat of the spicy sauce!
Coty W. • Januar 17, 20205 star service, excellent rum punch and whiskey apple cider, wings, impossible burger for the veggies, karaoke on Thursdays. 👌🏻
Serious Eats • April 14, 2014Order the pork rib "sandwich" ($8) for 4 giant ribs and a small roll in a sandwich bag. The ribs are smoky, tender, and coated in a mild ketchup-based sauce that's tangy and sweet.
Katherine F. • Oktober 19, 2015Sunday's are completely vegetarian! They keep bringing you plate after plate, it's so much food, and so delicious!
Christopher M. • Januar 1, 2013Order the Pig's Foot; super rich, amazing flavor and texture, absolutely delicious!
Daniel G. • September 21, 2016The bowl is a tremendous deal. The flavors are strong, the portions are huge, and the veggies are satisfying. If you're looking for a fast and filling and delicious place for lunch, this is it.
Omari A. • July 27, 2021Love the ambiance here. If you can’t get a resy for the main dining room, ask if you can sit downstairs at the speakeasy. Fav parts of my meal were La Luna, the short ribs tacos, and the enchiladas!
MMA Nation • September 28, 2011Bartenders love UFC as much as the customers. Great beers, super divey and really friendly.
Adam S. • Februar 28, 2017Get one of the homemade pop-tarts or a donut while you wait. The tomato soup is a longstanding family recipe and perfect with a grilled cheese on a cold day. Tasty and unpretentious.
Diana B. • April 8, 2018Tasty grain, greens, and protein bowls. The pork with the kale slaw was absolutely delicious. Also nicely on the smaller side.
Chris F. • August 14, 2014Yummy dumplings and lots of other tasty Korean dishes. Also a great bar - often with food you can y order at the bar. A nice spot for happy hour.
Veronica S. • Juni 12, 2016They have wall sockets and USB chargers in every table! A good amount of beers on tap and nice bartenders! Loved it
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