Rosa • August 13, 2018Für mich der beste Espresso in der Stadt, aber such die Latte und die Muffins sind großartig. Das Detox-Water ist aus meiner Sicht aber eher überteuert.
Amanda • August 26, 2012Best bacon egg and cheese on a roll! Also they charged us for an extra sandwich by mistake... But they let us keep it and gave us 6 dollars back- more than the sandwich.
Laura M. • July 18, 2012Very nice service, let me take a taste and recommended a great Carmel flavor!!
Rebecca Z. • August 25, 2012Blackened fish tacos are delicious and the corn mussel pot is a must have.
Elyse E. • July 14, 2012Similar fare to Joni's, lots of fresh juice and smoothie options plus many vegetarian and organic breakfast and lunch foods made fresh. Cute garden in the back to enjoy your meal! Modestly priced.
Raj S. • August 6, 2012Incredible Mexican food tucked away from the street. Truly a gem. Came here for breakfast one day and was blown away. Everything tasted so fresh. Will be coming back here for sure.
Rosa • August 13, 2018Der Blick und die Atmosphäre waren großartig. Alle Speisen waren sehr frisch und appetitlich angerichtet.
Jacqueline W. • Juni 19, 2011Great place to round out (or extend) your summer weekend. Book a Sunday night room, but drive out early AM to enjoy the Brazilian Brunch w/ live music, fresh food and delicious cocktails.
Karen S. • July 20, 2014Very good organic vanilla yogurt and lots of fixings. Perfect afternoon snack.
Christopher S. • August 24, 2014Good pepperoni/sausage & pepper slices, but come here for the freshly made chicken parm hero. Side of sauce of course.
vivienne a. • July 17, 2013Came on Mon/Tue. Super laid back. Great layout and designs. Best spot for watching sunsets. No other food besides bar food on Tues.
Nat P. • August 18, 2017Friendly staff! Retro and vintage looking rooms with Native Indian accessories. If you are looking for fancy place, this is not it. Cozy and relaxing. Can't wait to come back!
Christopher S. • August 24, 2014The Shagwong may also be a famous fishing spot just off the shores of Montauk, but you won't forget their steaks that are seared to perfection. Scallops and/or fried calamari are also worth the wait.
Karen G. • August 6, 2012The pancakes are the greatest I've ever had. Definitely try the frittatas are incredible as well. The chef, Brian, is awesome. Known him on my life. P.S. my sister and I are on the wall.
Tina H. • July 24, 2016Friendly staff w/offer of blankets at nite. Tuna 3 ways app was good. Apple salad nice flavors but not a must have.
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