Ariana V. • Dezember 3, 2017My new favorite place in Savannah! The bread they give you is to die for-a little dough-y and melts in your mouth. The Foie Gras en Torchon with sliced baguette and bing cherry sauce was phenomenal!
Jessica A. • April 15, 2018Went here on a culinary tour of Savannah and the Banana Fosters is amazing. It is a warm and inviting pub.
Shawndra R. • August 10, 2013Wonderful service, awesome atmosphere w/ tons of cool signage, to-die for cuisine all super fresh (no freezer onsite); Yager-schnitzel YUM! Excellent beer list with 3 flights. New weekly joint for us!
Chris F. • Januar 17, 2020Sweet little gastropub with excellent Happy Hour specials! Scallops and oysters were delicious! Smokey wings were a stand out!
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