Vorschläge für Fischrestaurant in der Nähe von Shanghai

Lin C. • Februar 10, 2012best oysters ever !

Tao T. • Juni 30, 2018One of the best noodle soups I've had in my life. Wow

Cigdem C. • Mai 7, 2017New Zealandish oysters and matching wines from this region. Wines always served in good temperature and oysters are always juicy. A temple for oyster & wine lovers.

ViV L. • Oktober 22, 2017Allllll the poke bowls. And bagel sandwiches. So much fishy goodness!

Jimmy Y. • Juni 3, 2013Beer chicken is the best! Raw oysters are clean and delicious. Frogs are also awesome

Kari 凯. • März 26, 2019Premium quality Singapore restaurant with fresh scallops crab and fish. Plus very nice and helpful staff

Patrick G. • September 23, 2014Die Krabben waren der Hammer! Wenn man sie nicht selber zubereiten kann hilft einem die Bedienung.

Zoe • Oktober 15, 2014Burgers are fantastic, cooked on charcoal grill by ex beef and Liberty chef, served with great golden fries and super-fresh garnish. Also some of the best bacon in town

Josh Z. • Dezember 20, 2015One of the best seafood restaurants in the Bund area. Nice touch, great price.

Shirley • November 14, 2017Amazing crab dishes, friendly service and nice ambiance. Servings are small like most high end restaurants.

Re S. • Juni 8, 2017Try the burger and the mashed potatoes with truffle! The ambiance is perfect for a nice day in the French Quarter!

Benedetta A. • July 5, 2015Excellent seafood dinner and great atmosphere

Soongeun A. • April 26, 2012물수건이 더러우니 조심할것

Eri O. • Dezember 26, 2015The lunch dim sum on weekends are cheaper n very delicious.

Casey • September 20, 2015Go with the meat and po-bo combo

Will • Januar 25, 2010The lunch specials here are great. You can get an appetizer, pasta, main course, and drink for 118 RMB. I highly recommend the Fusilli and the Tenderloin. Definitely coming back...

Andrew G. • August 9, 2013新开业，看起来比老店干净。但食品质量还是不敢恭维，生蚝壳都是回收的。

Jessica S. • Mai 24, 2014Even if you didn't book ahead of time, you can still get a table if you go at 11.

Kirsten Y. • September 7, 2013Not worth the trip to the north bund. Food was flavorless and poorly cooked. We didn't even eat two of the courses. This new banyan tree hasn't figured out how to run a restaurant yet.

Lei W. • July 24, 2012晚上都是吃夜宵的，濑尿虾要5点前去，土匪娃非常咸

Bold M. • Februar 23, 2012The only restaurant on river at pudong sode and expensive sea food

Sergey N. • Oktober 30, 2012Try "Ningbo style" steamed turbot. Delicious!

Sandy T. • April 28, 2014Great lunch set menu with burger, french fries, salad and drink for 78RMB! 👍

Blessing W. • Januar 5, 2013Must order: xunyu (Shanghai smoked fish), sautéed fresh river shrimp, huangyu (deep fried yellow fish w seaweed), and banmian. If you're brave, the braised sea cucumber in sweet sauce is excellent.

Daniel G. • September 10, 2015Fried dumplings, mushroom casserole, and the surprisingly delicious cauliflower with shrimp paste. Eat it!