Kirke C. • August 9, 2014Prix fixe menu was fabulous food and great deal. Filet mignon was larger than I expected and was melt-in-your mouth tender and tasty!
Kim C. • Januar 25, 2012Try the Fish & Chips with Basa. Cheap bit delicious.
Sarita M. • April 13, 2010Oysters & the Basil Ginger Martini while watching the sunset over the East Bay hills ... go for the romance baby!
Lam A. • Dezember 3, 2012So yummy! I recommend the crab with corn and yummy gumbo with okra!
Donovan N. • Juni 6, 2014Had the mussels and loved every bit of it. Couldn't have been happier with the friendly, attentive staff and bar tenders. Great atmosphere, and I personally am a big fan of the communal dining.
Aaron R. • Juni 10, 2012Best calamari ever! Get a bowl of clam chowder and an Anchor Steam. Listen to live music and watch the boats. Doesn't get much better.
Matthew G. • September 3, 2021Lobster roll w/ butter instead of mayo is as pure of a delight as they come.
Bill R. • Mai 24, 2011Egg & Prawn Chow Mein is my go to dish
Carole R. • Januar 9, 2011get the salmon. dip it in the hot sauce and then into the tartar sauce immediately after. so tasty!
Nick R. • November 7, 2013I stayed with some friends in the Vulcan artists community for a week, and couldn't have been happier to find this gem attached! Great and entertaining service as well as amazing Thai cuisine! A+++
ItsmeYV • August 1, 2010Make sure to tip the Bartender Jennifer well and the drinks will be nice and strong! She's awesome!
Yeashan B. • Oktober 25, 2013Try the red velvet cake it's HELLA good! 🍰🍰🍰
Eugene K. • August 5, 2018Favorite soondubu in the east bay. Good side dishes and authentic taste!
Lucas G. • Dezember 7, 2019An amazing space, great food and cocktails. Highly recommended.
Charlene N. • Februar 18, 2020I'm a sucker for a good charcuterie board and The Wolf's Smorgasbord hits the spot.
Benjamin O. • August 25, 2014The French toast is a must get, every time.
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