Vorschläge für Fischrestaurant in der Nähe von Causeway Bay, Hong Kong

Time Out Hong Kong • Dezember 28, 2011Try the deep-fried octopus, housed in a light batter and dusted off with a little spice. Followed up by grilled skewers, including sea whelk, tuna and leeks, shiitake and squid beaks.

Matt T. • Dezember 19, 2015Really big and fresh oysters. Lots of choice of varieties. The rest of the food choices is not too bad, though it is all rather seafood based. If you want to eat oysters then highly recommended.

Chetan M. • Dezember 26, 2019Surprisingly good with an extensive and eclectic menu

Jaydee Q. • Dezember 16, 2013One for one oysters! The Crabe Tourteau is simply fantastic!

Adrian G. • Februar 5, 2013Nice lunch set at 35$. Super friendly service!

Brianna YeaEun K. • July 8, 2012thoroughly amazing seafood restaurant! Waiters/waitresses were very attentive to our needs and made great suggestions as to what to order!

Ivan N. • Mai 19, 2017They have buy one get one free for six kinds of oysters every night.

Pavel R. • April 7, 2018Great place! Steaks, seafood, tapas, wines, craft beers. Great location, too! ❤️

Charlene H. • Juni 2, 2013Blacklisted ... Will not come again.oysters not that great, the ox tongue was so dry, the pork chop was warm only and hard to chew.

Geoff B. • August 6, 2016It's not a seafood restaurant. It's not expensive. It is a craft beer bar.

Halden T. • Dezember 21, 2017The craft beer selection is few but choices are decent. The lobster roll is a joke - I wouldn't be able to tell if it's lobster were it not for the claw on top. Could have been any prawn in the roll.

Adrian L. • Juni 3, 2021Oysters are the highlight here as well as the seafood! They have an extensive Yakitori selection too but I will focus on the seafood!

Melissa L. • Dezember 15, 2015The experience was not bad until the dessert part. I ordered mango sticky rice, not enough coconut cream, pretty dry. Asked for more took 15 mins ... And they gave me some watery milk instead :(

Sergio G. • Dezember 12, 2018Great place to hang out. Baos are very good, specially the pork belly and the mushroom ones. Staff is very attentive.

hkFashionGeek • Januar 22, 2010The deep fried noodles with sugar and vinegar is great

Adrian G. • April 7, 2014Pretty good Guangdong style restaurant. Worth to go a lot of people or lunch and share dishes!

Crème B. • September 2, 2014yummy korean teppanyaki fast food!!! freshly made & serve with iron plate !!!

Ivan N. • July 15, 2015Their Kaiseki-Ryorui use seasonal ingredients and nicely presented. Umami !!

Chris C. • Februar 12, 2012Might be the best tonkatsu in town. Must order.

Gabriela G. • Februar 27, 2015Meals come with soup, appetizer, egg sushi, great value. Fish was tasty and fresh! Good late night quick meal spot.

V C. • November 27, 2012food here! Green curry with pork neck fried rice, Thai styled Prawn Sashimi(spicy!)baked eggplants with bologna is to DIE FOR. But always, always remember to ask what's special, fresh from the market!

Ivan V. • Juni 24, 2016Definitely one of the best sushi in Hong Kong. Highly recommended

Rus • November 5, 2013Try the freshly made Chinese almond pork lung soup. Silky smooth medium-bodied soup, with a balanced fragrance of almond. Half pot serves about 3-4 standard bowls.

Lane W. • August 4, 2014Enjoyed the 16 pcs sushi for hkd380. Worth it. Very fresh. Got sea urchin. Toro. All good. Service is good. Chef is good. Being treated very well.

ZenFoodster • Oktober 7, 2012Best upscale teppanyaki in HK! The foie gras, abalone, Kobe beef, duck, & uni make it worth every pretty penny! ;9

Leo H. • Dezember 19, 2010The best tempura in hk. Must try the cheese wrapped in shiso tempura, Japanese shrimps and abalone. Amazing.

Jeff L. • Oktober 22, 2011Barbecue Tuna fin is really good must order!

inasurya • Januar 26, 2011Must try noodle!!!! Best !! Greeting from indonesiaaa :)

Desiree A. • August 17, 2018Excellent Sashimi and Seared Wagyu and Foie Gras

David E. • July 11, 2017Had a really great meal. A no fuss locals place- quick, easy and tasty.