Corey J. • July 23, 2019The biscuit sandwiches are legendary and for good reason but I would strongly suggest also getting an order of the super crispy and delicious Hash Ups.
J T. • August 21, 2017Almost everything is good here. Don't miss the tacos, chips and guacamole and salsa, and the giant margaritas.
Sara J. • Juni 29, 2017Such good sushi. They're locally owned but have locations in the Pearl, SE, etc. The one in SE is consistently the best, but they're all yummy.
Melissa L. • März 1, 2019Excellent Detroit-style pan pizza with homemade ranch dressing for dipping. Love the pepperoni and Greek veggie!
Jeff M. • April 13, 2022Sunset juice is amazing, so are the croissants.
Brook S. • September 19, 2016Fantastic from time starter of raw beef & a tomato salad to the mains of steak & pork, and the olive oil cake. Super good meal.
Jessie S. • Januar 21, 2013Don't get a full salad. Their half is more than enough. The dressing on the kale salad is heaven. Mouth burning heaven!
Tami K. • July 28, 2017Really good lunch. Had crab cakes. Would like to try their full breakfast!
Ricky A. • Mai 7, 2019Biscuits so large you eat them with a fork and knife. This place is great, don't let the line deter you.
Enrique G. • November 12, 2020What can I say, everything’s good! Not the bread though, the very reason why it’s just $0.10
Willamette Week • August 23, 2011WW Cheap Eats 2011 favorites: wienerschnitzel ($10), hearty vegan lentil stew ($9.50), Bratwurst heaped with caramelized onions ($9.50) and Émincé de veau à la Zurichoise ($12).
lydia l. • Juni 11, 2010sunday visits are extra special- everything in the store is 1/2 off- cakes, donuts, cookies, breads, EVERYTHING! A great little neighborhood bakery.
Allison L. • Mai 8, 2016My favorite bagels in Portland. They're sourdough and the cream cheese flavors are all good.
Jared • März 6, 2016Really enjoyed this pizza. Was so good. The cheese bread was also a great choice. Won't be disappointed.
Stefani K. • Juni 12, 2017Only had sides: the potatoes and carrots which were both amazing!! But I also had the blue cheese cheesecake with blackberry sauce. A-fucking-mazing!
Anna D. • April 25, 2018this place is an amazing haven for vegans and omnivores alike, with a menu that is customizable to your preference! for any ramen, choose the bone or vegan broth, and pork or tofu as your protein
Peter B. • April 14, 2019Natural wines. Very special chicken, beef and vegetable dishes. Great staff. Beautifully designed space.
Sara J. • Juni 29, 2017Yummy tamales. Casual, pretty quick. Can sit either in the restaurant, on the patio, or at the Fizzy Wine place next door.
Brian L. • September 24, 2021Meatball, italian, pastrami reuben… several trips and haven’t had a sandwich yet that wasn’t excellent and lovingly made.
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