Shannon L. • Dezember 28, 2019Very delicious and fresh unagi. Reasonably priced too. Also nice green tea ice cream. Great service.
Stuart W. • Juni 4, 2014Good food and groovy music. Great place to bring a group & share food - great atmosphere.
L • April 27, 2017A tasty and healthy breakfast option. The pork congee has a smooth and thick consistency. The pork is a mixture of sliced & minced pork which is well seasoned. An egg can be added for 50 cents more.
Cheen T. • März 19, 2017Food critic Wong Ah Yoke enjoyed: steamed Coral Trout, Wok-fried Beef w Ginger & Chinese White Wine, Crisp Fried Spare Rib w Fermented Beancurd, Crisp-fried Prawns w Laksa Sauce. Source: Sunday Times
SG F. • Juni 25, 2021Good marination on Meat with fantastic home-made Chilli. The marble beef is a must try. Price is resonable for having Steamboat BBQ on charcoal.
Lina Y. • Juni 13, 2015Are you looking for authentic Japanese Ramen? Here you can find 4 kinds of ramen. Summer, Spring, Autumn and Winter. My favourite one is Winter ramen. 👍
John H. • August 28, 2015The food is great and there's a bartender here in Friday evenings serving cocktails and mocktails. What's more, all profits go to charity! Fantastic!
denny m. • July 26, 2013Best tomyum fish soup in town, sour and super spicy. Don't order any drink, instead walk around back of complex and buy refreshing gongcha wide selection of tea
Fran U. • July 23, 2013The mutton is to die for. Fried chicken also very delicious!
Rielz C. • Juni 14, 2017Huge portion. Very flavorful. And less than <$10. Friendly staffs, nice deco. Will definitely come back for more.
Shamsa A. • November 25, 2018I had flat white & their galaxy white cake. So good! Altho I think chemex or an espresso would've gone better with that yummy cake
Denise L. • März 16, 2014Home style HK food. Sweet sour pork and the beef kway teow are must tries.
Zulkifli M. • März 27, 2011try the steam chicken rice and chap cai! awesome! add with crispy squid,sweet sour slice fish n you char kueh sotong for added budget. 9/10 taste! pricing medium.
Kig Ling Y. • Dezember 27, 2014Lovely place for coffee and bread. The pastries and bread selection is great, and the price isn't that high too
Adriian N. • November 19, 2015The bean curd bee Hoon is very good. The prawn is especially fresh and good!
Ian T. • July 19, 2017Must order the Soon Hock fish soup, handmade toufu & coconut jelly dessert! Solely based on the 3 items I'd say yes yes to Michelin star. other items I've tried are quite average IMHO. #ThomtoriEats
Selwyn J. • Juni 28, 2015The roast pork and char siew just melt in your mouth. So good and tender.
allison k. • November 11, 2015Fast and delicious; special mention for the lady fingers and palak paneer. Both were quite rich though.
Ylingz S. • September 10, 2010This restaurant has great vegetarian food! A unique japanese style which I'm sure adds on to the menu for vegetarians. By the way, the queue is long, so do come early!
Cheryl J. • July 29, 2016Had a wonderful vegan meal in here. It's a bit pricey but just right for the fact that it's all healthy and organic. Do try the Shanghai style zhajiangmian
Alexis M. • Februar 1, 2011The hokkien prawn mee is really tasty ! Not too dry and the prawn is fresh ! :D
Lavin • Mai 18, 2015Sashimi chewy to almst real! Smoked duck & rms mus try ! Fried Shitake rms with cheese is heaven ! buckwheat noodle was chewy wif gd soup base.claypot mix veg/sesame icecream/seaweed rice is common.
Donald C. • September 11, 2015Chilli crabs is good . Bird's nest shark fin bagus.
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