Pabs M. • August 14, 2016The best shawarma we ever had! The chicken shawarma has the proper amount of spices but not hot, whereas the falafel sandwich is light and fresh. They are quite fast and fairly cheap!
Cassandra C. • März 25, 2018Very romantic. Superb, quality food. Worth every penny.
Miguel Z. • Februar 18, 2022Tortellini and raviolis were excellent as was the sauce and meatballs. Sautéed kalamari preparation was unique and a must try!
Kristi Sommer V. • September 25, 2020Best to come in the early morning or on a the weekday to avoid the lines. They also give you a round of applause if it’s your birthday! 🥳
Bobby • August 23, 2013The Roasted Cornish Hen was delicious. Perfectly cooked and the jus was a great complimentary sauce.
Andrea I. • Juni 6, 2018Shrimp gnocchi!!! the best... and the constitution royal cocktail
Theo H. • Oktober 21, 2016Kaffee mit Schlagsahne und Kuchen. Das hat geschmeckt.
B R. • August 18, 2011If you like lamb dishes, try the shepard's pie. Absolutely delicious!
JH H. • Mai 29, 2022The Mountain View (eggs, American & cheddar cheese, latke & smashed avo) on the za’atar bagel is ✨ chef’s kiss ✨
Jana • Oktober 23, 2018The Turkey, Avo & Sprouts Sandwich was delicious!
Ricky S. • September 27, 2014One of my GoTo places for a breakfast meeting in DC. Great service and it is open early.
Heloisa K. • September 17, 2019Loved the Nutella muffin croissant! The regular croissants were delicious as well!
Erica W. • Mai 16, 2011phenomenal food! loved the carpaccio and the strawberries and cream for dessert
Håkan F. • Oktober 22, 2015A great Little place with live jazz music upstairs, French menu and a good wine list
Lena L. • November 16, 2011Perfect way to rescue from my so-so day: Artichoke flavored pasta with braised beef short ribs and truffle mushroom.
Alan Arturo D. • November 3, 2013I always have the cheese enchiladas. They're delicious *.* The guacamole is also very good, as are the margaritas.
Cassio D. • Januar 17, 2020Great value for restaurant week: go for the French onion soup, beef bourguignon, and the Paris-Brest for dessert!
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