Melissa H. • November 22, 2014amazing soup base and good food quality. highly recommended for hotpot lovers.
bob o. • März 14, 2014crocodile meat in pot...peking duck 2 ways..the wrapped in cabbage way has a very nice texture when you bite.. the best
Hoe Lon L. • Januar 18, 2014Pre order grill 马有 fish and grill chicken. Takes a long time and usually run out. Look for friendly Kenny Tze. Order all the 东宝 favorites when you there. In doubt ask for the pictured menu from 东宝.
Kenneth K. • April 8, 2017Great tasting egglets without massive queues and the snobbish service that comes with the reputation. Highly recommended.
Chan J. • April 20, 2012Lui, you should try 潤記 on Java road beside the Ibis. They have the best congee base on the island side, and their noodles are comparable to that of Mak Un's
Felicia S. • April 29, 2018Nice hotpot place... good decor and service... tried the chicken fish maw soup base, quite delicious 😋 the Japanese pork is yummy too!
Chee Cheng H. • Mai 1, 2018Love their oyster porridge, soy sauce stew goose. Fried oyster. Good Chao Zhou food. Listed in Michelin Hong Kong Macau 2018 guide. 👍
Max T. • Februar 26, 2014One of the best Indian food restaurant on Hong Kong. The chef used work at high class restaurant at peak and became a owner chef. The foods are very high class tastes but ver reasonably priced.
Scott🇭🇰🇨🇳🇹🇭🇨🇦 • März 19, 2014Fried pork chop was very good and it renewed my interest to eat pork again
Khachen B. • März 26, 2016Local hotpot place, taste awesome , ask for english menu. Spicy soup and broth soup!
G Y. • März 8, 2011The best stir-fried crispy noodles with sirloin beef! This isn't in their menu, but you can do a special order!
Cody L. • Januar 17, 2019I’ve tried a lot of egg waffles but this is seriously the best egg waffles I’ve ever had. It’s so crispy and yet soft inside – it’s really worth the hype and the long wait.
Byron K. • August 2, 2020The beef brisket rice noodles are even better than Kau Kee on Gough Street. A must try in Tin Hau!
Small C. • August 28, 2015I love their sushi/noodle/sashimi. One of the best Japanese restaurant I tried
Bryan K. • Februar 14, 2016Nicely decorated private rooms for functions. Food is excellent (set degustation menu) and fairly priced (around HK$800 per head). Wine pairing is interesting (eg JAPANESE white) and also good value
Joan F. • Dezember 7, 2013They have 30 different varieties of vegetarian dim sum!
djcroft™ ®. • April 17, 2021try this smoke salmon tartare pizza 🍕!!! yummerz 😋 also their service is so great! 👍
Scott🇭🇰🇨🇳🇹🇭🇨🇦 • August 30, 2013The spaghetti was not very good. It seems the only local fast food restaurant that can cook spaghetti right is Fairwood.
Scott🇭🇰🇨🇳🇹🇭🇨🇦 • September 2, 2013A good alternative to McDonald's. price is higher but quality of burger is also better.
Juri v. • July 19, 2017One of my fav spots in HK. Go for the soup noodles (ramen) with crispy chicken & a side of BBQ veggies (choi sum). It hits the spot every time. Watch out for the noodle-itis though. It'll get ya!
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