Valentina T. • Dezember 25, 2021All the Sicilian desserts in a pastry shop and café in the center of Palermo, try the tart with strawberries and cream, exceptional !!
Paola L. • August 11, 2014Buonissimi i gusti alla frutta fresca di stagione, consiglio limone al basilico, banana, fichi, fragola con fragoline, e cocco!
gabriella g. • September 6, 2011la sala da thé + fornita e ben organizzata di palermo!ottima musica, ottimo cibo(da provare i dolci!), è spesso luogo di incontri culturali
Ratko Gregor J. • Oktober 1, 2016One of the best fish restaurants in Palermo. A little expensive, but worth every euro. A place for carpaccio fans.
Silvia G. • Mai 30, 2019Provate il piacere di questo posto gestito da un amico, ottimo per aperitivi con amici
Antonello P. • August 11, 2014Mignon rotisserie, probably one of the best in Europe: you can taste the traditional easy food of Palermo tradition, in a small format, which lets you taste everything, without commitment
Marco R. • Februar 9, 2018Very good quality and cozy location. Prices can be slightly higher than average. All in all it’s worth the dinner
Aurelio A. • September 12, 2013Magnifica idea e lo Chef Yuri è davvero bravo! Consigliare è d'obbligo!
Valentina C. • Februar 19Ask for an aperitif sharing board, includes small mixed bites of: pizza, focaccia, veggie frittata, bread and mortadella, cheese, salame, bruschetta with olive spread and so on
Corinna P. • July 28, 2013Go with their recommendations, but try the spaghetti al nero di sepia for sure.
Valentina C. • März 17, 2022The Parfait di mandorle with hot chocolate is oursourced from a patisserie, delicious
Klim S. • März 18, 2017Great food, try fillet vino divino! Respect to the cook! All wine is very good!
Daniele P. • März 8, 2015Da sempre ottimo punto di ritrovo in centro per un aperitivo/caffè. Famoso per cornetti e goloserie varie sino a tarda notte. Consigliato!
Debbie • August 28, 2018Delicious brew coffee, fair prices, free flavored water and perfect place to work from in Palermo. Lovely staff!
Rocio R. • Mai 7, 2013Highly recommended. The steak is amazing, and so are the creamy mozzarella balls and diaphanous cured ham. Plus the owner is very friendly.
Marko A. • August 19, 2016wahrscheinlich alles, aber die burger waren phänomenal
Paola L. • September 17, 2016Burger vegetariano di melenzane e patate fritte con la buccia! Bevande bio :)
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