Suzan W. • März 7, 2018Preiswerter und sehr authentisch! An der Theke kann man individuell die Brotsorte und den Beleg wählen.
Eric C. • Juni 11, 2016The North Beach Special is improved with the basil-garlic spread. It's worth the wait
Fiona S. • April 17, 2016The ravioli is amazing. We ordered it for dessert as well as having it as our main course!
Martin D. • Juni 23, 2023Gute Pizza und schneller Service
Tina J. • April 28, 2014Must try the margherita and prosciutto pizza. The calzone is really good too and it isn't too cheesy, which I liked. Overall, pretty impressive!
:) • November 2, 2010Great low-key bar! Cheap and good drinks, good music, and eclectic atmosphere and ambiance
Nate S. • Oktober 18, 2016Best pasta I've had outside of Italy. I'm coming back 20 times so I can try everything on the menu!
MrTomCologne • April 27, 2019Mein absoluter Hot Place to eat!!! Mega Mega lecker - ich habe noch nie so gutes Meeresgericht genossen
Kait M. • Dezember 10, 2012Best Meatball sando you'll ever have. Focaccia bread is UNREAL!
Terence C. • Februar 9, 2017Good service and the prix fixe menu is nice. A little pricey but it's French and SF... 4/5
heathr g. • November 29, 2014Surprising standouts: green tea, best California roll I've had, brussel sprouts, edamame. Fish and steak are great too but not as surprising.
Tim M. • Januar 6, 2018Get the minched chicken with lettuce wrap. A great appetizer for a small group of four or as a meal if dining alone! 😉
Jennifer O. • April 14, 2015The moscatini (octopus) was so good! The focaccia bread is awesome. The bucatini is delicious! Be aware that the cappuccino 1919 is pretty boozy, the white nun is a good alternative for a sweeter tast
Ryan M. • September 1, 2023Great cocktails! Pisco punch! Good food also. Very cool SF history in Jackson Square. Original sea wall in lower level from 1850s!
Sebastian D. • Juni 12, 2014Well worth the wait. Maybe the best margherita pizza I've ever had, and easily the best selection of geographically diverse pizzas in the city.
Dhoris • Mai 25, 2013You have to try the kale chips! They are phenomenal! :)
Ray Y. • Februar 23, 2015From the Bourbon & Branch people. If you're into cocktails, old-timey ragtime piano music, speakeasy vibes, small print menus and candlelight, you'll like this place!
Brendan C. • März 17, 2018Exceptional tasting menu, and memorable cocktails. Try the milk punch!
FLAfamilyguru • Januar 12, 2016Tacos were excellent. $3 each. Get 3 for a full meal. Try a different meat each time. Carnitas rules!
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