Joseph B. • Mai 19, 2015The wines here have been expertly curated by experts. The food menu is unique, and the cocktails are great. They have daily specials, and a neighborhood pub vibe.
Steven X. • September 21, 2014Try the spaghetti carbonara with fettuccine noodles instead....3 words. To Die For!! Enough said!!
Chris J. • August 10, 2014Chicken, meatloaf, cornbread, everything we had was delicious!
Renée H. • November 27, 2016Gliding each of the crispy-prosciutto-topped Deviled Eggs across the truffle-oil slick is a taste sensation!
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