Vorschläge für Essen und Trinken in der Nähe von Rio Grande, Salt Lake City

Brad H. • Januar 13, 2022Great vibe and clientele. Very good craft cocktails, friendly staff. Can get very crowded.

Peggy G. • März 1, 2015Amazing menu. Outside dining was great.

Justin C. • July 24, 20121- the reserve cheeses from the cheese cave (Ossau Iraty and Chabrin) & 2- The in house butcher shop. speck, ham, Jadgwurst & an interesting one is the lamb liver pate (actually usually quite mellow)

Mitchell W. • Mai 13, 2018Best Italian I've ever had. Food justifies the price. Valter himself is adorable, staff know their stuff

Adam A. • Mai 30, 2011Awesome, quirky little place. Casual but refined. Burger, soups and brunch menu are great!

Kay O. • Juni 12, 2014Casual setting, welcoming staff and diverse customers. Small plates are generous starters. Everything is fresh with unique combinations of ingredients.

Lane C. • Januar 11, 2017Tasty baked goods and solid coffee. The roasted chicken salad was a little plain but everything is very fresh. Great spot for a light lunch.

Levi E. • Oktober 28, 2014Delicious brews and pastries. Wish they had wifi!

Kyra K. • Juni 20, 2021I got the Italian sausage and it was amazing. DH got the pizza and it was amazing as well! The side salad was good as well. Highly recommend! (Featured on DDD)

Brad D. • Januar 24, 2019EVERYTHING at Boltcutter is delicious, come hungry. Also recommend El Duderino which is a mix between an horchata and a White Russian

Jared B. • April 21, 2021Really enjoyed the French Country Stew! great combination of flavors!

Mitchell W. • Januar 24, 2018Great hand rolls. Good miso!

Roobee H. • July 19, 2016A must eat when in SLC Utah the pho is Delish! Almost everything is good here.

Joey • July 4, 2015Gluten free crust is so delicious. They can also make almost any pizza vegetarian. The gelato next door can also be brought to your table and added to your bill.

Lauren W. • Februar 24, 2017The combo plates are a great deal - lots of food, sampling of several dishes and a great price.

Ryan L. • August 31, 2017Really enjoyed the poblano picasso with an egg!

Ana M. • April 1, 2014Great beer selections. Amazing food! Get there early to have a seat!

Sarah B. • November 2, 2013I got the doner salad with beef and lamb. Soo delicious and fresh. A little slow but they're still working out the kinks.

Shannon L. • Oktober 24, 2017I had the Grilled Feta with a California Sauvignon Blanc. I was looking for a small plate and wine combination and I was not disappointed.

Amy-Kate A. • Februar 7, 2019The sprang chicken is the best. And the party tots are great to share.

Carmen S. • Juni 29, 2013Speakeasy restaurant/bar underneath The Bodega. Great vibe & decor with lots of attention to detail. Try the Kentucky Maid & share some BBQ Caramel Popcorn, Kraft Dinner and Jalapeño cornbread.

Molly E. • August 25, 2019Great ice cream and unique cones!

Rhi M. • Juni 8, 2015Great sushi, great patio. I really liked the attention to details they put into their sushi.

Mallory K. • July 19, 2014They let you sample any cookie! So it's really awesome! And they are huge samples! Go there!

Jessica S. • August 21, 2012Really good goulash! I've had goulash in Europe and this is comparable.

Vegor P. • März 30, 2014I went 3 weeks after opening and it felt like they were still getting their sea legs. They comped us our food (which was delicious). Tater tots and Wings, both excellent. So was the corned beef.

Matthew A. • August 24, 2013pulled pork is excellent (the benchmark of any bbq joint!) and the wings are almost as good as that other bbq joint nearby!

David M. • Mai 5, 2015The beer+whiskey pairings are very good. The food is amazing! Try the short rib grilled cheese.

Gina L. • April 23, 2016All the ingredients are fresh. It tastes like home made baking and cooking. Everyone is friendly and hardworking people. I love this place it is my oasis!