Kurt M. • Mai 26, 2013Authentic German food with great beer and excellent service. The food is good, tasty, and filling, with everything one would expect from an old-fashioned German restaurant.
Doug d. • Februar 19, 2016The best of the wurst: excellent sausages, boiled ham, cured meats, ham hocks, delicious sandwiches, and breads, during peak hours, waits can be intense, so plan accordingly.
Lisa E. • April 1, 2014Myy favorite pub and the food is amazing!! In the wintertime, the Goulash (like pot roast stew) really hits the spot, especially washed down with a glass of gluhwine (spiced warm red wine).
Jen Ocide • August 25, 2012Best sauerkraut I've had in a long time. The sweets are to die for, especially the apple struedel.
Serena R. • Februar 24, 2013Buttermilk fried chicken & waffles and Prosciutto & gruyere does not disappoint! Don't forget dessert! Wisconsin Frozen Custard is the best custard I've ever had.
Todd S. • März 19, 2016Breakfast it excellent and reminds me of an old school diner
Bao L. • August 9, 2014Alligator andouille bratwurst is good. I like the smoky flavor of the andouille sausage but the alligator meat was a little tough.
Kells • Oktober 4, 2013Great selection of beers! The food was very tasty as well... try the drunken olives for an appetizer.
Billy P. • Mai 2, 2012Sit at the bar, relax and have a drink before you enter the Park. Ask Joe to make you a Muñeco or ask Matt to make you a Vesper.
Elizabeth S. • April 26, 2011The back abbey burger is the best I've had. So flavorful. Better than umami burger. Get the fries! It's double fried in duck fat.
Kristine D. • April 6, 2011They serve vegan food here! Get the california grille panini without the cheese and the roasted tomato basil soup. Yum-o!
Jeremy Y. • September 25, 2010Tri tip is to die for- the dinner or the salad.
Wendell H. • April 25, 2010Portions are big, prices are small. The burgers are outstanding.
Alodie D. • Januar 9, 2012My new favorite place! Decor is cute and the desserts are yummy!
Heather M. • November 22, 2015Good food. Check for the specials. Scallops, crab cakes, tacos!
BodyByB • März 10, 2012The sides are great! Try the lobster mac & cheese and the green bean casserole. Share them so as not to overindulge. :)
Tony B. • Mai 28, 2016Chicken fried steak and eggs are a must try
Carlos M. • April 30, 2013Chilean Sea Bass was the best fish i've ever tried. Get the scallops too as an appetizer
Nancy • Oktober 16, 2010Sandwhiches are huge. Some of the best pastrami I've ever had! The potatoe salad is also the best side!
Jenna R. • Dezember 27, 2013Menu is huge and everything is good. Portions are large and there is almost always something to take home. Good bargain for your buck
Babak V. • Januar 14, 2017Nice and lively place. Prices are great. Lots of locals come here for breakfast and lunch, but they close quite soon! So be an early bird!
Angela M. • Mai 15, 2017Nice atmosphere. Excellent servers and service. I will definitely go back on a Friday or Saturday for their food and entertainment.
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