Vorschläge für Cocktail in der Nähe von Los Angeles

Debbie P. • September 23, 2012Moscow mule is amazing! Served in a copper cup!

Chris L. • Februar 12, 2017Charming and great live music and energy!

Amanda M. • Juni 29, 2013The food is great enough that I come here for dinner first, beer second. Try the artichoke on the appetizer menu; it is massive and delicious, and the fresh mozzarella pizza is killer.

Trevor • Mai 23, 2021Brunch: try the Brown Rice Pancakes 🙏🏻

Joshua P. • April 4, 2013Prime rib, done properly, with horse radish cream. Amazing!

Kimberly Y. • August 23, 2013Loooooove this place!! Salads are hands down some of the best in town. Kale Caesar is delish :)

Stephan R. • Dezember 5, 2019Try the Old Man signature cocktail!

Simple F. • September 16, 2020Bee Sting Pizza, Peaches with Leche de Tigre if they have it. Prosciutto & Cheese Plate - bread is amazing.

Eric F. • Oktober 2, 2022My favorite restaurant in la. Plus a hidden bar in the back

Jasimine G. • März 5, 2012Always save room for dessert!

Jessica A. • August 8, 2013Took my son out to dinner. Everyone was nice and very helpful. Salad and drinks came out quick, as well as our food. Cat recommended the pumpkin cheesecake, as do I. :)

Heidi • Februar 21, 2012Curtis is the best bartender, my friends and I love coming here. Stiff drinks, shuffleboard, 2 pool tables and a juke box, what more can you ask for

ben m. • März 25, 2021The cocktails are nice. The pig jowl, tomato curry and brussel sprouts were table favorites. Great hang, great staff.

Deborah A. • November 18, 2015Romeo and Juliet and Chicken with Catupiry are a must !

Parker W. • April 27, 2013Seasoned grilled wings are surprisingly great bar food. Comes with really delicious ranch, too.

David H. • August 23, 2016Happy hour lasts until 8pm - all drinks are $2 off. The signature cocktails are pretty good, but it's worth noting that they use rail tier liquor in those.

Chris L. • Mai 24, 2011Mac n cheese, quesadilla, garlic fries, chicken fingers - YUM

Vera M. • November 10, 2021Amazing charred broccoli and rigatoni Bolognese (as always) and new items we tried - pork cheeks and rack of lamb - outstanding!!!

Flula B. • Februar 13, 2010Musik is always very great here! A great mixing of different things.

Karl H. • Dezember 17, 2010Their ankimo (monkfish liver) is delicious and the grilled calamari has plenty of tentacles!

Hannah R. • August 21, 2016This is a beautiful, quaint, and lively restaurant. The food is authentic and a great value for the price. Don't leave without trying a pao de queijo or brigadeiro!