Jess C. • Januar 27, 2013Fridays for lunch, order the ramen. Sundays go for dollar oysters and chicken and waffles!
Boston Phoenix • July 30, 2010The divine is in the little things, like the buttering of mint chutney in the cheese pakoras, the distinctive spicing in the vegetarian curries, the texture and charcoal flavor of the reshmi kebab.
Alessia M. • Mai 21, 2012A small space with no reservations, but get there on the early side to put your name in and enjoy a delicious drink at the bar. It's well worth the wait.
David C. • September 9, 2022Classic Boston Irish pub, good Guinness pour at a good price.
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